Chef: Scratch-Made Dishes, Relocation & Sabbatical

Epic; Montpelier (VT); On-site; USD 52,000 - 64,000; Full time

Benefits offered by this job

Competitive pay starting at $25.00/hour

Full benefits package including health insurance

Eligibility for annual raises and bonuses

Generous paid time off

Four-week sabbatical after five years

Job summary

Epic is seeking a culinary professional for their Madison, WI campus. The role involves composing and preparing scratch-made dishes, developing daily menu items, and collaborating on catered events.

3+ years of experience in a professional kitchen or a Culinary Arts degree is required. The position offers competitive pay starting at $25.00/hour, full benefits, and relocation assistance.

Qualifications

• 3+ years cooking in a professional kitchen or a Culinary Arts degree.
• Fine dining, large-volume experience is a plus.
• Eligible to work in the US without sponsorship.

Responsibilities

• Compose and prepare scratch-made dishes.
• Develop new menu items each day.
• Collaborate across multiple venues at catered events.

Skills

Culinary skills

Menu development

Collaboration

Education

Culinary Arts degree

Job description

Epic is seeking a culinary professional for their Madison, WI campus. The role involves composing and preparing scratch-made dishes, developing daily menu items, and collaborating on catered events.

3+ years of experience in a professional kitchen or a Culinary Arts degree is required. The position offers competitive pay starting at $25.00/hour, full benefits, and relocation assistance.