Chef - Part-Time

New Dawn Treatment Centers

Wasilla (AK)

On-site

USD 42,000 - 56,000

Full time

14 days+

Get more replies from employers

Send a job-specific resume in minutes.

Job summary

Hope Valley Health & Wellness in Wasilla, Alaska seeks a dedicated Chef to lead daily kitchen operations and prepare meals for clients in a healthcare setting.

The role requires a SERV Safe certification, 1+ year experience in institutional food service, a valid Alaska driver's license, and CPR/First Aid. Candidates should demonstrate strong organizational and communication skills and the ability to work well under pressure.

Qualifications

  • Must have SERV Safe Food Handlers Certification.
  • At least 1 year experience in a food service role.
  • Valid Alaska driver’s license with clean driving record and personal auto insurance.
  • Current CPR and First Aid certifications are required.
  • Must have a current TB test or chest x-ray.
  • Knowledge of HIPAA CFR-42 client confidentiality regulations.
  • Excellent written and oral communication skills.
  • Ability to work under pressure both individually and in a team.
  • Excellent organizational skills and attention to detail.
  • Strong interpersonal skills.

Responsibilities

  • Determines amount and type of food and supplies for daily menus, including special dietary needs.
  • Plans cooking schedules to ensure meals are ready on time.
  • Cleans and inspects kitchen equipment and work area for cleanliness and function.
  • Takes inventory of supplies and equipment.
  • Checks and inspects food products on delivery.
  • Maintains a clean and safe kitchen and follows safety precautions.
  • Checks quality and quantity of supplies received and follows up on discrepancies.
  • Assists in preparation for special meals.
  • Assists with departmental cleaning not done by housekeeping.
  • Performs other duties as assigned.

Skills

Written spoken communication
Work under pressure
Project management
Organizational skills
Interpersonal skills

Education

SERV Safe Food Handlers Certification

Job description

Company Overview

Hope Valley Health & Wellness, is dedicated to providing high-quality mental health and addiction treatment. We serve our clients by focusing on evidence-based treatment and a person-centered approach.

Summary

We are seeking a passionate Chef to join our team at Hope Valley Health & Wellness in Wasilla Alaska. In this pivotal role, you will contribute to our mission of delivering transformative mental health care through evidence-based practices and holistic therapies.

Responsibilities:
  • Determines the amount and type of food and supplies required for the daily menus, including those with special dietary needs.
  • Plans individual cooking schedules to ensure that food will be properly cooked and ready at the appropriate time.
  • Cleans and inspects equipment, kitchen appliances and work area to ensure cleanliness and functional operation.
  • Takes inventory of supplies and equipment.
  • Checks and inspects food products as delivered.
  • Ensures a clean and safe kitchen for preparation of meals and safety precautions are followed.
  • Checks quality and quantity of supplies received and follows up on any discrepancies.
  • Assists in preparation for special meals.
  • Assists with departmental cleaning not performed by housekeeping.
  • Other duties as assigned.
Qualifications
  • Must have a current SERV Safe Food Handlers Certification.
  • At least 1 years' experience working in a food service role is required. Preparing food for institutions, such as schools, facilities, or cafeterias is preferred.
  • Must have and maintain a valid Alaska driver’s license, clean driving record, and maintain personal auto insurance coverage.
  • Current CPR and First Aid certifications are required.
  • Must have a current TB test or chest x-ray.
  • Knowledge and understanding of HIPAA and CFR-42 client confidentiality regulations.
  • Excellent written and oral communication skills.
  • Ability to work well and quickly under pressure both individually and as part of a team.
  • Excellent project management skills to consistently meet deadlines.
  • Strong organizational skills with superior attention to detail.
  • Excellent interpersonal skills.
Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Institutional Chef - Healthy Meals & Safe Kitchen Lead
Institutional Chef - Healthy Meals & Safe Kitchen Lead

New Dawn Treatment Centers • Wasilla (AK)

On-site
USD 42,000 - 56,000
Therapist/Therapist Associate
Therapist/Therapist Associate

Hope Valley Health & Wellness • Wasilla (AK)

On-site
USD 60,000 - 82,000
Driver
Driver

New Dawn Treatment Centers • Wasilla (AK)

On-site
USD 25,000 - 39,000
Sous Chef, Alaska Pacific Univ. (FT, $25/HR+ DOE + Benefits - Anchorage, AK)
Sous Chef, Alaska Pacific Univ. (FT, $25/HR+ DOE + Benefits - Anchorage, AK)

NMS • Anchorage (AK)

On-site
USD 60,000 - 80,000
Sous Chef, Alaska Pacific Univ. (FT, $25/HR+ DOE + Benefits - Anchorage, AK)
Sous Chef, Alaska Pacific Univ. (FT, $25/HR+ DOE + Benefits - Anchorage, AK)

UNAVAILABLE • Anchorage (AK)

On-site
USD 40,000 - 60,000
COOK (ON CALL)
COOK (ON CALL)

Compass Healthcare • Anchorage (AK)

On-site
Retirement Plan
Health and Wellness Programs
Employee Assistance Program
SOUS CHEF (FULL TIME)
SOUS CHEF (FULL TIME)

Chartwells Higher Education Dining Services • Fairbanks (AK)

On-site
Opportunities for Training and Development
Retirement Plan
Health and Wellness Programs
+4
Cook I - PRN (as needed)
Cook I - PRN (as needed)

Mat-Su Regional Medical Center • Palmer (AK)

On-site
USD 2,066,000 - 2,755,000
Matching 401(k)
Opportunities for Career Advancement
Rewards & Recognition Programs
+1
Chef | Behavioral Health | Bellevue, WA
Chef | Behavioral Health | Bellevue, WA

Hotel California by the Sea • Bothell (WA)

On-site
USD 35,000 - 50,000
Sous Chef
Sous Chef

Alsana • Thousand Oaks (CA)

On-site
USD 23,000 - 32,000