Chef Manager

Compass Group, North America

West Palm Beach (FL)

On-site

USD 80,000 - 85,000

Full time

10 days ago
Application generator

Stand out for this role — generate a tailored resume and cover letter in about a minute.

Get past ATS filters

Benefits offered by this job

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave

Job summary

Restaurant Associates in Florida is seeking a hands-on Chef Manager to lead the culinary and food service operation for a premier corporate dining client account. This role combines culinary excellence with strong business and people leadership to inspire a high-performing team and exceed client expectations.

The ideal candidate will manage inventory, menu development, and cost controls, while delivering exceptional food quality, sustainability, and innovative dining experiences in a high-volume

Qualifications

  • 5+ years of culinary management experience in high-volume contract food service or fine dining.
  • Working knowledge of HACCP.
  • Strong knowledge of food and catering trends and presentation.
  • Ability to lead, develop, and motivate a culinary team.
  • Commitment to high-quality food, innovative menus, and sustainability.
  • Experience managing food cost, labor, and inventory.

Responsibilities

  • Oversee full culinary management, inventory, ordering, and receiving.
  • Set clear expectations, develop the team, and maintain accountability.
  • Deliver consistent food quality, presentation, and menu creativity.
  • Manage food cost, labor, waste, and purchasing to meet client expectations.
  • Develop menus with cost controls and local sourcing.
  • Maintain a passion for sustainability.

Skills

Culinary management
Team leadership
Menu development
Food cost control
Sustainability
HACCP knowledge

Job description

Restaurant Associates

Position Title: [[title]]

Salary: $80,000 - $85,000 /Yr.

Other Forms of Compensation: Comprehensive Benefits Package

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A !

Job Summary

We are seeking a growth-minded Chef Manager to lead the culinary and food service operation for a premier corporate dining client account. This is an exciting opportunity for a hands-on culinary leader who combines a passion for exceptional food and hospitality with strong business and people leadership. The ideal candidate will inspire and develop a high-performing team, drive culinary excellence and innovation, and confidently manage the operational and financial aspects of the business while consistently exceeding client expectations.

Key Responsibilities
  • Full culinary management of food service operation to include inventory, ordering and receiving

  • Sets clear expectations, develops the team, and holds people accountable

  • Delivers consistent food quality, presentation, and menu creativity

  • Manages food cost, labor, waste, and purchasing while meeting the client’s expectations

  • Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products

  • Possesses a passion for sustainability

Preferred Qualifications
  • Must have a working knowledge of HACCP

  • At least 5 years of culinary management experience in high-volume contract food service, fine dining setting, or restaurant with inventory and purchasing knowledge and control

  • Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation

  • Proven ability to lead, develop, and motivate a culinary team by setting clear expectations, providing coaching and feedback, and holding team members accountable for performance.

  • Demonstrated commitment to delivering consistently high-quality food, exceptional presentation, and creative, innovative menus that elevate the overall dining experience.

  • Strong understanding of food service operations and financial performance, with the ability to effectively manage food and labor costs, purchasing, inventory, and waste while meeting or exceeding client expectations.

  • ServSafe certified is a plus

Restaurant Associates is a member of Compass Group USA

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates at Restaurant Associates are offered many fantastic benefits.

  • Medical

  • Dental

  • Vision

  • Life Insurance/ AD

  • Disability Insurance

  • Retirement Plan

  • Paid Time Off

  • Holiday Time Off (varies by site/state)

  • Associate Shopping Program

  • Health and Wellness Programs

  • Discount Marketplace

  • Identity Theft Protection

  • Pet Insurance

  • Commuter Benefits

  • Employee Assistance Program

  • Flexible Spending Accounts (FSAs)

  • Paid Parental Leave

  • Personal Leave

Applications are accepted on an ongoing basis.

Restaurant Associates maintains a drug-free workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, (https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf) or copy/paste the link below for paid time off benefits information.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Chef Manager
Chef Manager

Restaurant Associates • West Palm Beach (FL)

On-site
USD 80,000 - 85,000
Medical
Dental
Vision
+15
Chef Manager
Chef Manager

Restaurant Associates • Boca Raton (FL)

On-site
USD 80,000 - 85,000
Medical
Dental
Vision
+15
Chef Manager
Chef Manager

Restaurant Associates • Miami (FL)

On-site
USD 80,000 - 85,000
Chef Manager
Chef Manager

Compass Group USA • Town of Florida (NY)

On-site
USD 90,000 - 120,000
Comprehensive Benefits Package
Chef Manager
Chef Manager

Compass Group USA • Miami (FL)

On-site
USD 70,000 - 110,000
Comprehensive Benefits Package
Medical
Vision
+7
Chef Manager
Chef Manager

Restaurant Associates Corp. • Washington, Northern (KY)

Hybrid
USD 90,000 - 100,000
Medical
Dental
Vision
+15
Executive Chef
Executive Chef

Restaurant Associates Corp. • Arlington (VA), Northern (KY)

Hybrid
USD 85,000 - 95,000
Medical
Dental
Vision
+3
Catering Chef
Catering Chef

Restaurant Associates Corp. • Philadelphia, Northern (KY)

Hybrid
USD 100,000 - 110,000
Medical
Dental
Vision
+15
Sous Chef - Corporate Dining (Skillman, NJ)
Sous Chef - Corporate Dining (Skillman, NJ)

Restaurant Associates • Montgomery Township (NJ)

On-site
USD 65,000 - 75,000
Medical
Dental
Vision
+2
Chef Manager
Chef Manager

Compass Group, North America • Washington

On-site
USD 90,000 - 100,000
Medical
Dental
Vision
+5