CHEF (FULL TIME)

Compass Group USA

Atlanta (GA)

On-site

USD 27,896 - 29,453

Full time

14 days+

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Benefits offered by this job

Complimentary shift meal
Free parking or MARTA card

Job summary

Compass Group USA is hiring a CHEF at Emory University in Atlanta. This full-time role requires prior culinary experience and offers training.

The schedule varies; includes days and hours. Perks include a complimentary shift meal and free parking or MARTA card. Applicants should be prepared for a fast-paced environment focused on quality and service.

Qualifications

  • Previous culinary experience is required.
  • Willing to train for new tasks.
  • Full-time availability; days and hours may vary.

Responsibilities

  • Supervises cooks and kitchen staff to ensure food handling, sanitation and customer service standards are met.
  • Prepares high-quality food items according to standardized recipes to meet production and service schedules.
  • Maintains proper presentation, portion control and serving temperatures.
  • Tracks inventory, receives deliveries, and ensures quality and quantity of supplies.
  • Assists in recipe and menu development and performs other duties as assigned.

Skills

Culinary experience
Willing to train
Open availability

Job description


  • We are hiring immediately for a full time CHEF position.

  • Location: Emory University - 569 Asbury Circle, Atlanta, GA 30322. Note: online applications accepted only.

  • Schedule: Full time; Days and hours may vary. Open availability is preferred. More details upon interview.

  • Requirement: Previous culinary experience is required. Willing to train!

  • Perks: Complimentary shift meal! Free parking or MARTA card!

  • Pay Range: $20.25 per hour to$21.38 per hour.


*Internal Employee Referral Bonus Available


Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!


Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.


Summary

Directs, coordinates and evaluates assigned kitchen, food production and food-service associates.


Essential Duties and Responsibilities


  • Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensures all food handling, sanitation and customer service standards are met.

  • Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.

  • Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules. Serves meals or prepares for delivery.

  • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.

  • Tracks food use, waste and consumption to requisition or purchase product.

  • Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.

  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.

  • Helps select and develop recipes and menus.

  • Performs other duties as assigned.


Associates at Bon Appétitare offered many fantastic benefits

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program


Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)


About Compass Group

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.


Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.


Applications are accepted on an ongoing basis.


Bon Appetit maintains a drug-free workplace.


Nearest Major Market: Atlanta


Job Segment: Payroll, Merchandising, Chef, Food Service, Culinary, Finance, Retail, Hospitality

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