CHEF DE PARTIE - PASTRY

Automatic Data Processing, Inc.; Miami (FL); Sur place; USD 45 000 - 65 000; Plein temps

Avantages offerts par ce poste

Medical Insurance

Dental Insurance

Vision Insurance

401(k) with company match

Paid Time Off

Employee discounts

Résumé du poste

Sexy Fish Miami is seeking a proficient Pastry Chef de Partie to join our premium kitchen team, crafting exquisite pastries and desserts that elevate the dining experience. You will oversee pastry production, collaborate on menu development, mentor junior staff, and ensure a clean, safe, and organized station in a fast-paced environment.

Experience in high-end or luxury dining, a deep knowledge of pastry techniques, and a keen eye for detail are essential to thrive in our vibrant hospitality

Qualifications

• Proven experience as a Pastry Chef de Partie or similar in a high-end restaurant or luxury establishment.
• Strong understanding of pastry and dessert techniques.
• Attention to detail and commitment to high-quality culinary standards.
• Ability to thrive in a fast-paced kitchen environment.

Responsabilités

• Execute and oversee the preparation of a variety of pastries and desserts.
• Collaborate with the culinary team to refine dessert offerings.
• Maintain a clean and organized pastry station, adhering to food safety standards.
• Mentor and train junior kitchen staff, contributing to team development.
• Participate in menu development and continuous improvement.

Connaissances

pastry techniques

high-end kitchen

fast-paced environment

attention to detail

Description du poste

CHEF DE PARTIE - PASTRY

Full Time Miami, FL, US

About Sexy Fish Miami:

Sexy Fish Miamibrings the vibrant spirit of contemporary Asian dining to the heart of Brickell, combining bold design, world-class food, and electric energy. Located in a stunning setting, our venue is as much a feast for the eyes as it is for the palate.

The Role:

We are currently seeking a proficient and creative Pastry Chef de Partie to join our esteemed kitchen tea. As a Pastry Chef de Partie, you will play a central role in creating exquisite pastries and desserts that elevate the dining experience for our guests. If you have a passion for pastry, a keen understanding of baking techniques, and are committed to culinary excellence, we invite you to bring your pastry expertise to the forefront at our restaurant.

What You'll Do:

• Execute and oversee the preparation of a variety of pastries and desserts.
• Collaborate with the culinary team to contribute to the creation and refinement of enticing dessert offerings.
• Maintain a clean and organized pastry station, adhering to food safety and sanitation standards.
• Mentor and train junior kitchen staff, contributing to the development of a cohesive culinary team.
• Actively participate in menu development, bringing forward ideas for continuous improvement.

What We're Looking For:

• Proven experience as a Pastry Chef de Partie or in a similar role in a high-end restaurant or luxury establishment.
• Strong understanding of various pastry and dessert techniques.
• Attention to detail and a commitment to maintaining high-quality culinary standards.
• Ability to thrive in a fast-paced kitchen environment.

Physical Requirements:

• Ability to grasp, lift, move, or push goods on cart/truck weighing up to 25 pounds.
• Ability to move safely in uneven terrain or in confined spaces.
• Remain in stationary position for 8 or more hours throughout work shift
• Ability to tolerate varying conditions of noise level, temperature, illumination, and air quality.
• Requires manual dexterity to use and operate all necessary equipment
• Medical, Dental, and Vision Insurance
• 401(k) with company match
• Paid Time Off
• Generous discount off your bill
• Recommend a friend scheme with great bonuses per individual referral
• Exclusive access to our discounts including money off gym memberships, travel, online shopping, and much more

Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.

We promote a working environment in which equal opportunity and diversity is recognized, valued, and encouraged.