Chef de Partie – Luxury Hotel Kitchen, Growth & Benefits

Four Seasons Hotels Ltd; Austin (TX); Presencial; USD 45.000 - 60.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical insurance

Room night stays at Four Seasons

Employee meals

Dry cleaning of uniforms

Parking in Downtown Austin

Discounted public transportation

Gym membership

Paid holidays

401k

Descripción de la vacante

Four Seasons Hotel Austin is seeking a Chef de Partie to join our dynamic Food & Beverage team. The role focuses on supervising breakfast, lunch, and dinner item preparation to meet guest orders while upholding quality and production standards.

The position requires 1–2 years culinary experience, Food Handlers certification, and US work authorization. We offer competitive benefits and opportunities for growth within Four Seasons.

Formación

• One to two years’ experience working in culinary required.
• Food Handlers Certifications required.
• Work authorization in the United States

Responsabilidades

• Oversee breakfast, lunch, and dinner prep per guest orders or as assigned by kitchen management, in accordance with production requirements.
• Maintain a safe, sanitary work environment and adhere to health standards.

Conocimientos

Culinary experience

Work authorization

Descripción del empleo

Four Seasons Hotel Austin is seeking a Chef de Partie to join our dynamic Food & Beverage team. The role focuses on supervising breakfast, lunch, and dinner item preparation to meet guest orders while upholding quality and production standards.

The position requires 1–2 years culinary experience, Food Handlers certification, and US work authorization. We offer competitive benefits and opportunities for growth within Four Seasons.