Chef / Cook

National HealthCare Corporation (NHC); Knoxville (TN); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading healthcare facility in Knoxville seeks a dedicated Cook/Chef to provide high-quality meal preparation in a supportive environment for patients in crisis. This full-time role offers an opportunity to improve behavioral health through quality nutrition while ensuring compliance with sanitation and food safety standards.

Qualifications

• Interest in foodservice and working with healthcare patients.
• Desire to learn therapeutic and modified diet information.
• ServSafe Certification or similar food safety certification.

Responsibilities

• Prepare and deliver meals for patient care.
• Ensure compliance with food safety regulations.
• Perform routine sanitation tasks in kitchen areas.

Skills

Food preparation

Customer service

Sanitation

Communication

Education

High school diploma or equivalent

Job description

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Cook / Chef - Full Time

Knoxville Center for Behavioral Medicine - a comprehensive inpatient behavioral health facility. Our center will provide acute behavioral health care and outpatient treatment to adults and geriatric adults who are in crisis from severe symptoms related to behavioral health and/or substance use disorder.

Job Details

Description

Position: Cook / Chef - Full Time

Knoxville Center for Behavioral Medicine - a comprehensive inpatient behavioral health facility. Our center will provide acute behavioral health care and outpatient treatment to adults and geriatric adults who are in crisis from severe symptoms related to behavioral health and/or substance use disorder.

As a Chef, you will be instrumental in the daily food preparation and delivery of cold or hot foods for patient meals. If you are passionate about improving behavior health and excited about the opportunity to be a part of opening a new hospital, we would love the opportunity to meet you.

Job Details

• 64-bed acute inpatient setting
• IOP/PHP oversight
• Adult and Geriatric client population
• Behavioral Health and Addiction Treatment
• Acute intervention focus with short term stays
• Joint venture/Professional partnerships between NHC, Tennova and University of Tennessee Medical Center - Knoxville
  
  

Qualifications/Experience

• High school diploma or equivalent required.
• Must have a sincere interest in foodservice and enjoy working with healthcare patients.
• Must have, or possess the desire to learn, food preparation, and simple cooking skills.
• Must have knowledge of, or possess the desire to learn, therapeutic and modified diet information to use in preparing and serving patient trays.
• Must have knowledge of, or possess the desire to learn, correct sanitation and food safety procedures.
• Must possess and use excellent customer service and communication skills.
• Must be able to follow verbal and/or written instructions.
• ServSafe Certification or similar food safety certification, where required by the state and facility
  
  

Position Highlights

• Perform routine tasks related to clean up, and sanitation of kitchen, dining or serving areas.
• Properly prepare, serve and store food in accordance with facility policies.
• Ensure compliance with state or federal regulations.
• Prepare foods according to standardized recipes.
• Utilize service methods and food handling techniques to ensure quality.
  
  

Knoxville Center for Behavioral Medicine: Mission and Vision

We are committed to improve the quality of life of our patients by delivering personalized behavioral health in a safe and supportive environment. Our vision is to bring communities, families, and healthcare providers together to improve behavioral health, one patient at a time.

The Knoxville Center for Behavioral Medicine provides a comprehensive continuum of care for adults and geriatric patients with psychiatric, emotional, and addictive disorders We are pleased to partner with National Health Corporation (NHC), Tennova Healthcare, and The University of Tennessee Medical Center.

EOE

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitals and Health Care

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