Chef

Army Recruiting Ohio; Portsmouth (OH); On-site; USD 40,000 - 80,000; Full time

Benefits offered by this job

Housing

Medical and dental benefits

Tuition reimbursement

Flexible schedule

Parental leave

Job summary

A governmental military recruitment agency in the United States is seeking a Culinary Specialist for entry-level positions, requiring no prior experience. Responsibilities include cooking and preparing meals, maintaining food safety, and managing supplies. Applicants must be U.S. citizens or Green Card holders, aged 17-34, with a high school diploma or GED. Competitive pay ranges from $40,000 to $80,000 annually, along with benefits including housing, healthcare, and education support.

Qualifications

• U.S. Citizen or Green Card holder (I-551).
• Ages 17-34.
• No felonies or open legal cases.
• Pass drug screening and criminal background check.
• Good physical health with no limitations.

Responsibilities

• Cook and prepare meals alongside chefs.
• Serve meals in various environments, including field conditions.
• Order and inspect food supplies.
• Maintain kitchen safety and sanitation standards.

Skills

Culinary skills

Food safety management

Education

High school diploma or GED

Job description

Culinary Specialist - U.S. Army (Entry-Level, No Experience Needed)

Full-time | Part-time | Paid Training | U.S. Citizenship or Green Card Required.

The U.S. Army is hiring Culinary Specialists to prepare and serve meals comparable to major restaurants, ensuring Soldiers enjoy hot meals during training and deployments. You’ll prepare food both in the field and at home stations, manage food supplies, and maintain kitchen safety and sanitation. No prior experience required.

What You'll Do:

• Cook and prepare meals alongside chefs.
• Serve meals in various environments, including field conditions.
• Order and inspect food supplies.
• Maintain kitchen safety and sanitation standards.

Requirements:

• U.S. Citizen or Green Card holder (I-551).
• Ages 17-34.
• High school diploma or GED.
• No felonies or open legal cases.
• Pass drug screening and criminal background check.
• Good physical health with no limitations.

What We Offer:

• Pay: $40,000-$80,000 per year.
• Bonuses: Up to $40,000 for in-demand roles.
• Benefits: Housing, medical, dental, vision, retirement, paid vacation, flexible schedule, parental leave.
• Education: Full tuition, scholarships, book and fee allowances, living stipends.
• Career Growth: Professional development, tuition reimbursement, relocation assistance.

Job Details:

• Job Types: Full-time, Part-time.
• Location: Nationwide.
• Work Remotely: No.
• Schedule: Flexible/Varies.

Work Authorization:

• United States (Required).

Education:

• High school diploma or equivalent (Required).

Apply now to start your career as a Culinary Specialist with the U.S. Army and gain valuable culinary, leadership, and operational skills.