Head Chef

NovaMart Procurement

Las Vegas (NV)

On-site

USD 18,280 - 21,895

Full time

14 days+

Get more replies from employers

Send a job-specific resume in minutes.

Job summary

NovaMart Procurement is seeking a highly skilled Head Chef to lead our kitchen in Las Vegas. You will be responsible for food preparation and ensuring high-quality dishes are served.

The ideal candidate has 5+ years as a Chef, including 2+ years in leadership. Responsibilities include menu creation, inventory management, and staff training. Competitive salary of $1800/month with opportunities for advancement.

Qualifications

  • At least 5 years of experience as a Chef, with at least 2 years in a leadership position.
  • Excellent communication and leadership abilities.
  • Experience working with international cuisine and adapting to dietary restrictions.

Responsibilities

  • Creating and updating menus.
  • Ordering and managing inventory.
  • Supervising and training kitchen staff.
  • Maintaining food safety standards.
  • Overseeing food preparation and presentation.

Skills

Leadership skills
Communication skills
Inventory management
Menu creation
Food safety standards

Education

Degree or diploma in Culinary Arts

Job description

We are seeking a highly skilled and experienced Head Chef to join our team in Las Vegas.

As the head of our kitchen you will be responsible for overseeing all aspects of food preparation, ensuring high-quality dishes are served to our customers.

Responsibilities
  • Creating and updating menus
  • Ordering and managing inventory
  • Supervising and training kitchen staff
  • Maintaining food safety standards
  • Overseeing food preparation and presentation
Qualifications
  • At least 5 years of experience as a Chef, with at least 2 years in a leadership position
  • Degree or diploma in Culinary Arts preferred but not required
  • Excellent communication skills
  • Strong leadership abilities and ability to work well under pressure
  • Experience working with international cuisine and adapting to different dietary restrictions
  • Ability to manage costs while maintaining high-quality standards
Benefits

Salary: $1800 per month with potential for growth within the company.

As a Canadian-owned company we welcome candidates from all backgrounds and nationalities with relevant experience.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Sous Chef in Las Vegas
Sous Chef in Las Vegas

Guardian Secure Services • Las Vegas (NM)

On-site
USD 9,000 - 11,000
Sous Chef
Sous Chef

ForceShield • Las Vegas (NM)

On-site
USD 13,000 - 16,000
Executive Chef for Seasonal Hotel in Las Vegas
Executive Chef for Seasonal Hotel in Las Vegas

BuySphere Retail Staffing • Las Vegas (NV)

On-site
USD 17,000 - 21,000
Executive Chef in Las Vegas - Live and Work in the Entertainment Capital of the World!
Executive Chef in Las Vegas - Live and Work in the Entertainment Capital of the World!

GulfSea Services • Las Vegas (NV)

On-site
USD 64,792 - 80,808
Full accommodation for out-of-town candidates
Head Chef
Head Chef

Event Staffing • United States

On-site
USD 2,639,000 - 3,412,500
Health insurance
Paid vacation
Growth opportunities
Head Pastry Chef
Head Pastry Chef

SkyPoint • Las Vegas (NV)

On-site
USD 45,000 - 56,000
Head Chef - Lead Kitchen, Global Cuisine & Menus
Head Chef - Lead Kitchen, Global Cuisine & Menus

NovaMart Procurement • Las Vegas (NV)

On-site
Pastry Chef - English Speaking (Las Vegas)
Pastry Chef - English Speaking (Las Vegas)

Qatar Wellness Network • Las Vegas (NV)

On-site
USD 16,248 - 19,463
Restaurant Manager - Las Vegas
Restaurant Manager - Las Vegas

AlphaGlobal • Las Vegas (NV)

On-site
USD 14,229 - 19,251
Accommodation provided
Head Chef
Head Chef

HRM Direct Middleware Test Company • Orlando (FL)

On-site
USD 50,000 - 70,000
Competitive salary
Health insurance
Paid time off
+1