chef

Dukunoo Jamaican Kitchen

Florida

On-site

USD 50,000 - 70,000

Full time

14 days+

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Benefits offered by this job

1 week paid vacation

Job summary

Dukunoo Blue Restaurant in Sawgrass is seeking a skilled Chef to lead menu development and ensure top-quality dishes. You’ll shape offerings, maintain standards, and guide a busy kitchen.

Must have 3 years of professional culinary experience and a Manager's ServSafe Certification. The role offers hands-on leadership, collaboration with the team, and the chance to craft exceptional dining experiences.

Qualifications

  • 3 years of professional culinary experience in a fast-paced kitchen environment.
  • Manager's ServSafe Certification (required).
  • Strong organizational and time-management skills.
  • A passion for delivering exceptional food and dining experiences.
  • The ability to lead and inspire a team.

Responsibilities

  • Preparing and presenting dishes with precision and creativity.
  • Managing kitchen operations to maintain efficiency and consistency.
  • Ensuring compliance with food safety and sanitation standards.
  • Collaborating with the team to develop and refine menu offerings.
  • Supervising kitchen staff and fostering a positive, productive work environment.

Skills

Culinary experience
ServSafe
Leadership
Time management
Organizational skills

Job description

Join Our Culinary Team as a Chef at Dukunoo Blue Restaurant!

Are you a skilled and certified culinary professional looking to make your mark in an exciting, brand-new restaurant? Dukunoo Blue Restaurant and Dukunoo Blue Coffee Bar are coming soon to the vibrant Sawgrass community, and we’re on the lookout for a talented Chef to help us create unforgettable dining experiences. If you’re serious, efficient, and passionate about your craft, we want to hear from you!

What You’ll Be Doing

As a Chef at Dukunoo Blue, you’ll play a pivotal role in shaping our menu and ensuring every dish meets the highest standards of quality and flavor. Your responsibilities will include:

  • Preparing and presenting dishes with precision and creativity.
  • Managing kitchen operations to maintain efficiency and consistency.
  • Ensuring compliance with food safety and sanitation standards.
  • Collaborating with the team to develop and refine menu offerings.
  • Supervising kitchen staff and fostering a positive, productive work environment.
What We’re Looking For

To thrive in this role, you’ll need to bring a combination of experience, skills, and certifications, including:

  • 3 years of professional culinary experience in a fast-paced kitchen environment.
  • Manager's ServSafe Certification (required).
  • Strong organizational and time-management skills.
  • A passion for delivering exceptional food and dining experiences.
  • The ability to lead and inspire a team.
What We Offer

At Dukunoo Blue, we believe in taking care of our team as much as we care for our guests. As part of our team, you’ll enjoy:

  • 1 week of paid vacation to recharge and relax.
Who We Are

Dukunoo Blue Restaurant and Dukunoo Blue Coffee Bar are more than just dining spots - we’re a celebration of flavors, community, and hospitality. As a brand-new addition to the Sawgrass area, we’re committed to creating a welcoming and dynamic environment for both our guests and our team. We value hard work, creativity, and a shared passion for excellence.

Ready to Join Us?

If you’re ready to bring your culinary expertise to a fresh, exciting venture, we’d love to hear from you! Apply today and take the next step in your career with Dukunoo Blue. Let’s create something amazing together!

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