Cheese Sanitation Tech II: GMP-Driven Cleaner

Leprino Foods; Lubbock (TX); Presencial; USD 21.000 - 30.000; Jornada completa

Descripción de la vacante

Leprino Foods' Lubbock facility is seeking a L1 Cheese Sanitation Team Member II to perform dry and wet cleaning across production areas and maintain facility integrity in line with GMPs. This on-site role involves extensive sanitation duties, stocking supplies, and ensuring food safety standards are met in a 600+ person operation.

Candidates must be 18+, able to read/understand basic English, and comfortable working in extreme temperatures with chemical PPE.

Formación

• Must be 18 years of age.
• Must be able to speak, read, write, and comprehend basic English language.
• Ability to evaluate and identify mechanical conditions and make adjustments or corrective action as necessary.
• Ability to access elevated work areas such as climbing ladders/stairs.
• Basic math skills to be able to perform mathematical functions.
• Ability to understand and apply standard operating procedures.
• Ability to maintain clean work area according to good manufacturing processes.
• Good communication skills to communicate with co-workers and oncoming/outgoing shifts.
• Ability to work in extreme temperatures and wear chemical PPE.

Responsabilidades

• Clean/Sanitize all drains in Milk Receiving, Chemical Bulk, Starter Rooms, Standardization Room, Mega CIP room, VAT Rooms, Lena Room, GRD Room, Ingredient Staging area (in front of HAF/Salt).
• Issue Chemical Carts to each room (includes refilling chemicals).
• Clean/Sanitize/Stock Main Redline Room, Milk receiving Redline Room.
• Stock GMP supplies in stainless steel cabinet for Main Redline Room.
• Clean/Sanitize/Shoe grippers for Main Redline Room.
• Collect and throw trash from all trash bins in Cheese Department.
• Clean trash bins weekly.
• Clean and stock hand washing sinks in all rooms for Cheese Department.
• Foam and Sanitize Mega CIP Room.
• Clean/Sanitize/Stock, HAF/Salt Room handwashing area.
• Remove chemical carts from each room (Chemical carts must be out during production).
• Stock PPE and Gloves Carts.
• Clean Supervisor office area, remove garbage (weekly mopping with multi-quat sanitizer).
• Check salt silo level.
• Check/Fill Dixichlor Max Totes in Milk Receiving, Chemical Bulk Room, Maintenance, Mega CIP, Nutrition.
• Inspect and Clean Mega CIP room CIP filters (this will need training).
• Responsible for the receiving of the HEX ingredient.
• Responsible for CIP of the receiving lines and HEX silos.
• Responsible for receiving all bulk chemicals, utilizing the Opti-lock system.
• Responsible for receiving salt.

Conocimientos

Basic English

Attention to detail

Communication skills

Safety awareness

Descripción del empleo

Leprino Foods' Lubbock facility is seeking a L1 Cheese Sanitation Team Member II to perform dry and wet cleaning across production areas and maintain facility integrity in line with GMPs. This on-site role involves extensive sanitation duties, stocking supplies, and ensuring food safety standards are met in a 600+ person operation.

Candidates must be 18+, able to read/understand basic English, and comfortable working in extreme temperatures with chemical PPE.