Cheese Handler

Champion Personnel System; Hiram Township (OH); Presencial; USD 20.000 - 29.000; Jornada completa

Descripción de la vacante

Champion Personnel is hiring for a Bulk Cheese Handler – Night Shift in a fast-paced food manufacturing facility. The role involves a 12-hour night shift with a rotating schedule that includes every other weekend in a refrigerated environment 40–50°F.

Starting pay is $18.00 per hour. Candidates should be able to stand for the entire shift, lift up to 100 lbs, perform basic math, reading, and have basic computer skills. Teamwork and dependability are essential.

Formación

• Basic math, reading and computer skills.
• Ability to stand for the full 12-hour shift.
• Dependable and able to work in a fast-paced team environment.

Responsabilidades

• Remove cheese from boxes and packaging.
• Inspect, clean, weigh, measure, and prepare cheese for production.
• Load cheese into machines and processing equipment.
• Operate cutters, pallet trucks, and lifting equipment.
• Keep production lines stocked to prevent downtime.
• Pack and seal finished product and trim.
• Use handheld scanners and complete production records.
• Perform quality checks according to customer specifications.
• Maintain a clean and sanitary work area.
• Follow GMP, food safety, quality, and safety procedures.
• Rotate between different Bulk Cheese Handler positions as needed.

Conocimientos

Basic math

Reading

Computer skills

Stand for shift

Teamwork

Herramientas

Handheld scanners

Pallet trucks

Descripción del empleo

Bulk Cheese Handler – Night ShiftPay: $18.00 per Hour Hours: 6:00 PM – 6:00 AM Schedule: Rotating Shift – Every Other WeekendWe are hiring Bulk Cheese Handlers for a fast-paced food manufacturing facility. This is a 12-hour night shift position working a rotating schedule that includes every other weekend.

Job Duties

• Remove cheese from boxes and packaging.
• Inspect, clean, weigh, measure, and prepare cheese for production.
• Load cheese into machines and processing equipment.
• Operate cutters, pallet trucks, and lifting equipment.
• Keep production lines stocked to prevent downtime.
• Pack and seal finished product and trim.
• Use handheld scanners and complete production records.
• Perform quality checks according to customer specifications.
• Maintain a clean and sanitary work area.
• Follow all GMP, food safety, quality, and safety procedures.
• Rotate between different Bulk Cheese Handler positions as needed.

Requirements

• Previous manufacturing or production experience preferred.
• Must be able to work 6:00 PM–6:00 AM.
• Must be available to work a rotating schedule, including every other weekend.
• Must be comfortable working in a refrigerated environment of approximately 40–50°F.
• Ability to stand and walk for the entire shift.
• Must be able to bend, reach, push, pull, carry, and perform repetitive physical work.
• Ability to handle product weighing up to 100 lbs.
• Basic math, reading, and computer skills.
• Must be dependable and able to work in a fast-paced team environment.

Position DetailsStarting Pay: $18.00/hour Shift: 6:00 PM–6:00 AM Schedule: Rotating 12-hour schedule – every other weekend Environment: Refrigerated food-production facility, approximately 40–50°F