Cheese Production Specialist - 3rd Shift

Masters Gallery Foods, Inc.

Oostburg (WI)

On-site

USD 34,577 - 37,153

Full time

14 days+
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Benefits offered by this job

Health insurance
401(k) with company match
Paid time off
Training and development programs

Job summary

Masters Gallery Foods, Inc. is seeking a Cheese Production Specialist for the 3rd shift, working Sunday through Thursday. The role involves providing bulk cheese to production lines and operating cheese cutting and shredding equipment. Candidates must be able to lift heavy loads and commit to a safety-first environment.

The position offers competitive pay starting at $25.10 per hour with comprehensive benefits including health insurance, 401(k) matching, and paid time off.

Qualifications

  • Able to reach, grasp, and lift 40 lb frequently, occasionally up to 60 lb.
  • Stand for extended periods consistently.
  • Openness to learning and teamwork.

Responsibilities

  • Provide bulk cheese to production lines and operate cheese cutting/shredding equipment.
  • Inspect bulk cheese for mold or contaminants.
  • Operate all automated and manual cutting systems.

Skills

Ability to lift 40 lb
Basic math calculations
Visual inspection for quality

Job description

Cheese Production Specialist – 3rd Shift

Sunday – Thursday, 10:00 p.m. – 6:00 a.m.

As a Cheese Production Specialist under the direction of the Shift Production Supervisor, you will provide bulk cheese to production lines and operate cheese cutting/shredding equipment.

Compensation

Starting Pay (Level I): $25.10 per hour. After 90 days (Level II): $26.97 per hour. Plus a $1.00 shift differential.

Responsibilities
  • Perform manual lifting and carrying (up to 40 lb.) of cheese for cleaning, placing, and loading onto production lines.
  • Remove all packaging from cheese.
  • Inspect bulk cheese for mold or contaminants, removing and cleaning as needed.
  • Lift and place cheese on conveyors (5–40 lb per lift).
  • Operate all automated and manual cutting systems.
  • Operate all shredding equipment.
  • Maintain records of bulk cheese usage using RF inventory scanners.
  • Perform other duties as assigned.
Qualifications
  • Able to reach, grasp, and lift 40 lb. frequently, occasionally up to 60 lb.
  • Can stand for extended periods.
  • Consistent and reliable attendance to maintain staffing and meet commitments.
  • Committed to safety in all aspects of the job.
  • Openness to learning and teamwork.
  • Ability to visually inspect product for quality.
  • Proficient in basic math calculations.
Working Environment
  • Climate‑controlled facility with cool temperatures.
  • Smoke‑free campus.
  • Equipment includes robotic case packers, case erectors, case sealers, moving belts, and forklifts; noise may be present.
Benefits
  • Health, dental, vision, disability, life, critical illness, and accident insurance.
  • 401(k) with company match.
  • Paid time off: service‑based paid time off and ten paid holidays.
  • Center for Health and Wellness (free to employees and dependents).
  • Incentive programs: tuition reimbursement, student loan forgiveness, subsidized fitness, cell phone discount, employee assistance program.
  • Community giving opportunities (drives, activities, matched donations).
  • Green sustainability initiatives.
  • Technology‑driven continuous improvement.
  • Training and development programs.
  • Company‑paid uniforms and steel‑toe safety shoes.
  • Cheese store, free popcorn, hot beverages, filtered water.
  • Communication via company app.
  • Annual fun activities: potlucks, picnics, holiday party, etc.

Masters Gallery Foods is an Equal Opportunity Employer. We encourage all qualified applicants to apply.

Equal Opportunity Employer / Protected Veterans / Individuals with Disabilities. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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