Certified Dietary Manager-Certified Food Protection Professional (CDM,CFPP)

Heritage Post Acute; Florence (SC); On-site; USD 40,000 - 54,000; Full time

Job summary

Heritage Post Acute in Florence, SC, seeks a Certified Dietary Supervisor to oversee the daily operations of our dietary department and guarantee quality food service for residents. The role requires CDM certification and supervisory experience in healthcare settings.

Full-time position with responsibilities spanning staff leadership, meal planning per dietary needs, inventory management, and regulatory compliance. Strong organizational and communication skills are essential for success.

Qualifications

• CDM certification preferred/required.
• Supervisory experience in dietary/food service preferred.
• Experience in a skilled nursing or healthcare setting preferred.
• Strong leadership, communication, and organizational skills.
• Knowledge of therapeutic diets and food safety regulations.

Responsibilities

• Supervise and coordinate dietary staff and daily operations.
• Ensure meals are prepared and served according to residents' dietary needs.
• Maintain food safety, sanitation, and infection control standards.
• Assist with staff scheduling, training, and performance.
• Monitor inventory and food supplies.
• Maintain accurate dietary documentation.
• Ensure compliance with state and federal regulations.

Skills

Staff supervision

Leadership

Communication

Organizational skills

Infection control

Therapeutic diets knowledge

Food safety regulations

Education

CDM certification

Job description

Heritage Post Acute of Florence is seeking a Certified Dietary Supervisor to oversee the daily operations of our dietary department and ensure quality food service for our residents.

Key Responsibilities:

• Supervise and coordinate dietary staff and daily operations
• Ensure meals are prepared and served according to residents' dietary needs
• Maintain food safety, sanitation, and infection control standards
• Assist with staff scheduling, training, and performance
• Monitor inventory and food supplies
• Maintain accurate dietary documentation
• Ensure compliance with state and federal regulations

Qualifications:

• Certified Dietary Manager (CDM) certification preferred/required
• Previous supervisory experience in dietary/food service preferred
• Experience in a skilled nursing or healthcare setting preferred
• Strong leadership, communication, and organizational skills
• Knowledge of therapeutic diets and food safety regulations

Position: Full-Time
Location: Florence, SC