Certified Dietary Manager ( CDM )

Hcshiring; Sarasota (FL); Presencial; USD 68 000 - 83 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Health Insurance

Dental & Vision Insurance

Paid Time Off & Holiday Pay

401(k) Retirement Plan

Flexible Scheduling

Direct Deposit

Opportunities for Overtime

Doctegrity telemedicine

Panda Perks & Benefits

Staffing Ratios support

Collaborative work environment

Partnership with Tampa Bay Buccaneers

Resumo da oferta

Palmer Ranch Center for Rehab and Healing is hiring a Certified Dietary Manager (CDM) to oversee the Dietary Department, ensuring high-quality food service and nutritional care in accordance with applicable standards. The role directs planning, organization, and daily operations, while managing policies, budget, and staff performance.

Responsibilities include developing programs, recruiting and training personnel, and coordinating education across departments.

Qualificações

• Must have a high school diploma and completed an approved dietary manager's course.
• Minimum two years supervisory experience in a hospital, skilled nursing facility, or related medical facility.

Responsabilidades

• Plan, develop, organize, implement, evaluate, and direct the Dietary services department.
• Review department policies and procedures at least annually.
• Interpret policies to personnel, patients/residents, and visitors as needed.
• Assist in budgeting and cost controls while maintaining quality care.
• Recruit, train, and supervise department personnel.
• Schedule staff and ensure adequate coverage for patient care.
• Provide education to other departments and conduct in-service trainings.

Conhecimentos

Leadership

Budgeting

Staff training

Formação académica

High school diploma

Dietary manager course completed

2+ years supervisory experience in healthcare

Descrição da oferta de emprego

Now Hiring: Certified Dietary Manager (CDM)

Salary: $75,000

Location:

Palmer Ranch Center for Rehab and Healing

5111 Palmer Ranch Parkway, Sarasota, FL 34238

Why Work With Us?

At Palmer Ranch Center for Rehab and Healing, we believe our employees are our greatest asset. We're proud to offer a supportive, team-oriented environment where compassion, respect, and growth are at the heart of everything we do.

We offer our team members:

• Comprehensive Health Insurance
• Dental & Vision Insurance
• Paid Time Off & Holiday Pay
• 401(k) Retirement Plan
• Flexible Scheduling
• Direct Deposit
• Opportunities for Overtime
• Doctegrity - 24/7 telemedicine access for employees and their families
• Panda Perks & Benefits - financial wellness tools, employee discounts, and more
• Comfortable Staffing Ratios
• A supportive, collaborative work environment where everyone is treated with dignity and compassion
• Proud Partner of the Tampa Bay Buccaneers - join the spirited KARE KREWE of Palmer Ranch!

This role requires Florida AHCA Clearinghouse background screening.

https://info.flclearinghouse.com

Certified Dietary Manager ( CDM ) Job Summary:

The Certified Dietary Manager ( CDM ) is responsible for planning, organizing, developing and directing the overall operation of the Dietary Department in accordance with current applicable federal, state, and local standards, guidelines and regulations, our established policies and procedures, and as may be directed by the Administrator, to ensure that quality food service and nutritional care is provided at all times.

Certified Dietary Manager ( CDM ) Major Duties and Critical Tasks:

• Plans, develops, organizes, implements, evaluates, and directs the Dietary services department and its programs and activities in accordance with established policies, procedures, and standards.
• Review department policies, procedures, manuals, position descriptions, at least annually and participates in making recommended changes.
• Interprets policies and procedures to personnel, patients/residents, visitors, family members, as necessary.
• Assists in the development of the department budget and maintains costs within budget parameters.
• Review and evaluate the department's workforce and makes recommendations to the Administrator.
• Assumes responsibility for recruiting, selecting, and training competent department personnel.
• Evaluates employee performance and makes recommendations to the Administrator concerning wage and salary adjustments, hiring, termination, and transfers.
• Schedules department working hours, personnel work assignments, etc., to maintain quality patient care.
• Develops and participates in programs designed for on-the-job training and orientation classes for newly assigned department personnel.
• Schedules and/or conducts a monthly in-service for department personnel. Holds routine departmental meetings. Provides education to other departments in the facility regarding dietary services.
• Attends and participates in workshops, seminars, and in-services to keep abreast of current changes in the healthcare field and to maintain a professional status.

Certified Dietary Manager ( CDM ) Education and Experience:

• Must possess, as a minimum, a high school diploma and have completed an approved dietary manager's course.
• Must have, as a minimum two (2) years experience in a supervisory capacity in a hospital, skilled nursing care facility, or other related medical facility. 4 Training in cost control, food management, diet therapy, etc.
• Any combination of experience and training which provides the required skills, knowledge and abilities.