Certified Dietary Manager

Touchstone Communities; Harker Heights (TX); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Full benefits package

Tuition reimbursement

401(k) with company match

Paid time off from day one

Bonuses and recognition

Paycheck advances

Emergency Assistance Foundation grants

Job summary

Touchstone Communities is seeking a Certified Dietary Manager to lead our culinary team and ensure meals that nourish and comfort residents. You’ll oversee menu planning, dietary compliance, and collaborative resident interactions, shaping a culture where every meal is a moment of care.

Join a supportive environment with strong emphasis on growth, benefits, and appreciative teamwork that makes a real difference in lives every day.

Qualifications

• Current Food Service Supervisor (Certified Dietary Manager) certification or actively working toward completion.
• At least one year of supervisory experience in a skilled nursing or long-term care setting.
• A passion for service, teamwork, and making a difference every day.

Responsibilities

• Lead and inspire the dietary team to deliver an outstanding dining experience every day.
• Oversee menu planning, special diets, and compliance with state and federal regulations.
• Work closely with residents and families to understand preferences and dietary needs.
• Monitor nutrition, weights, and wellness, taking proactive steps to ensure residents thrive.
• Manage food ordering and inventory within budget.
• Ensure the kitchen is a safe, clean, and welcoming environment.
• Train, mentor, and support your team so they succeed alongside you.

Skills

Leadership

Team management

Customer service

Job description

Are you passionate about food, service, and making a real difference in the lives of others? At our community, we are looking for a Certified Dietary Manager who will lead our culinary team in creating not just meals—and moments of comfort, joy, and wellness for our residents. If your purpose is to Make Lives Better, we welcome you to join Team Touchstone and be part of something meaningful.

This is more than a kitchen leadership role. It’s an opportunity to:

Shape a positive dining culture where residents feel valued and cared for.

Lead a team that takes pride in providing nutritious, beautifully presented meals.

Be part of a company where your voice is heard and your ideas matter.

What’s in it for YOU?

A supportive environment where you’re not "just a number" — your leadership matters.

Competitive pay and a full benefits package.

Tuition reimbursement and ongoing training to help you grow.

401(k) with company match.

Accrued paid time off starting from day one

Opportunities for bonuses and recognition.

Paycheck advances when you need them.

Access to Touchstone’s Emergency Assistance Foundation grants.

What You’ll Do

As our Dietary Manager, you’ll:

Lead and inspire the dietary team to deliver an outstanding dining experience every day.

Oversee menu planning, special diets, and compliance with state and federal regulations.

Work closely with residents and families to understand preferences and dietary needs.

Monitor nutrition, weights, and wellness, taking proactive steps to ensure residents thrive.

Manage food ordering and inventory within budget.

Ensure the kitchen is a safe, clean, and welcoming environment.

Train, mentor, and support your team so they succeed alongside you.

What We’re Looking For

Current Food Service Supervisor (Certified Dietary Manager) certification or actively working toward completion.

At least one year of supervisory experience in a skilled nursing or long-term care setting.

A passion for service, teamwork, and making a difference every day.

Join Us

Touchstone Communities is committed to bringing a Best in Class Healthcare Experience to our patients, residents, and veterans. Compassionate team members are the heart of our success, and we would love for you to be one of them.