Cellar Team Member – Craft Beverage Production (2nd Shift)

Paycom; Corvallis (OR); On-site; USD 21,000 - 31,000; Full time

Benefits offered by this job

Medical & Dental Insurance

Vision Insurance

Supplemental Insurance Options

401K Matching Retirement Plan

80 Hours Paid Vacation - 1st year - (1

Paid Sick Leave

9 Paid Holidays

Swag Allotments

Sizeable Cider Allotment

Workboot Program

Job summary

2 Towns Ciderhouse is seeking Cellar Crew Members to join our production team in Corvallis, OR. You will contribute to daily fermentations and the production of craft beverages in a fast-paced environment with a strong work ethic.

The role requires handling 150 lb+ kegs, forklifts, and ladders while maintaining a positive attitude and supporting the packaging crew. Expect roughly 40 hours per week with a 12-hour second shift on Wednesdays through Saturdays.

Responsibilities

• Lead day-to-day fermentations and production of craft beverages.
• Fill kegs, clean tanks, wash kegs, and scrub floors and machinery.
• Perform yeast rehydration and nutrient additions to fermentations.
• Operate forklift, Skyjacks, ladders; lift 150 lb+ kegs; work in a team.

Job description

2 Towns Ciderhouse is seeking Cellar Crew Members to join our production team in Corvallis, OR. You will contribute to daily fermentations and the production of craft beverages in a fast-paced environment with a strong work ethic.

The role requires handling 150 lb+ kegs, forklifts, and ladders while maintaining a positive attitude and supporting the packaging crew. Expect roughly 40 hours per week with a 12-hour second shift on Wednesdays through Saturdays.