CDL-A Transfer Driver

Fortune Fish & Gourmet; Green Bay (WI); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

401(k) matching

Company truck

Dental insurance

Fuel card

Health insurance

Paid sick time

Paid time off

Referral program

Vision insurance

Job summary

Fortune Fish & Gourmet is seeking a dedicated Delivery Driver for a full-time, midnight shift, Monday–Friday. The role transfers perishable seafood, beef, poultry and gourmet products from Green Bay to Windsor, WI, while maintaining HACCP safety standards and delivering high customer service.

You will load/unload, collect signatures, and handle payments with accuracy, reporting issues to management as needed. DOT/HACCP compliance is required.

Qualifications

• High School Diploma or equivalent.
• 1–2 years of commercial driving experience is a plus.
• Friendly, outgoing, courteous customer service demeanor.
• Sense of urgency to meet deadlines with limited supervision.

Responsibilities

• Perform pre-trip responsibilities: check route and account numbers.
• Conduct vehicle safety inspections.
• Drive and deliver customer orders per route; secure vehicle during drop-offs.

Skills

Commercial driving

Customer service

Safety/Regulatory compliance

Urgent/time-sensitive deadlines

English basic proficiency

Education

High School Diploma

Job description

Fortune Fish & Gourmet has an exciting opportunity to join our team! As an industry leader, we’re growing relationships through our quality products and services. We are continually looking for outstanding talent to join our extraordinary group of employees.

Schedule- Full-time, Midnight- finish, Monday-Friday

Primary role is to transfer product from our Green Bay facility to our Windsor, WI facility.

Great Benefits

Weekly Pay

Quarterly Safety Bonus!

The Delivery Driver will deliver and unload various company products, including, but not limited to; seafood, beef, poultry and gourmet products. The employee will act as key point of contact with the customer, and in so doing will provide the highest levels of customer service. The incumbent will ensure that high safety standards are always maintained while operating Fortune Fish and Gourmet’s vehicle. Moreover, the utmost care will be applied in handling the company’s perishable products in accordance with HACCP.

Responsibilities

• Perform all pre-trip responsibilities to include checking route numbers and account numbers for assigned deliveries.
• Perform necessary vehicle safety inspections for vehicle.
• Drive and deliver customer orders according to predetermined route. Ensure vehicle is properly secured during drop-offs.
• Load and unload products from vehicle using dolly or other appropriate devices safely.
• Verify delivery of items with customer and obtain proper signatures confirming receipt of product.
• Contact management to discuss issues or concerns as they arise throughout the work day.
• Perform all post-delivery actions, including unloading damaged product, customer returns, and complete any necessary documents.
• Follow Department of Transportation (DOT) and Hazard Analysis Critical Control Point (HACCP) regulations during the operation of the truck and handling of product.
• Develop and maintain high levels of customer satisfaction and goodwill by providing professional assistance and by demonstrating an interest in the customer’s needs. Report any complaints to Supervisor.
• Collect money from customers and properly record transactions on company documentation, including invoices. Ensure that payment (cash, checks, etc.) are properly secured.
• Ensure that safety training is current as per company policy.
• Supports the Fleet Manager by ensuring that vehicles are maintained according to schedule and records are current and correct.
• Other duties as assigned by supervisor.

Minimum Requirements

• Education – High School Diploma or equivalent.
• Experience – One to two years of commercial driving experience a plus Transportation of temperature controlled product experience preferred.
• Customer Service – Friendly, outgoing and courteous customer service demeanor.
• Work ethic – A sense of urgency in meeting critical and time sensitive deadlines with the ability to work with limited supervision.
• Licensing - Must have a valid standard Class D WI license or local state equivalent.
• Environmental – Available to work long shifts and Saturdays.
• Language – Basic English speaking proficiency.
• A combination of the above will also be considered.

Physical Requirements

• Prolonged standing, sitting, walking, and driving
• Regularly be able to lift up to 80 pounds; may occasionally need to lift over 80 pounds
• Requires constant mental and visual attention, as well as ability to see well in limited light scenarios
• Repetitive reaching, bending, and twisting
• Repetitive pushing and pulling
• Must be able to successfully pass a Medical Examiner’s Certification

Benefits

• 401(k) matching
• Company truck
• Dental insurance
• Fuel card
• Health insurance
• Paid sick time
• Paid time off
• Referral program
• Vision insurance

Fortune Fish & Gourmet is an equal opportunity employer.

Our Mission is to elevate meals and lives by uniting unmatched product quality and selection with responsible sourcing, faithful stewardship, and unparalleled commitment to our customers’ and team members’ success.

Our Vision is a world in which we can all:

Do good. Be great. Scale excellence.