Catering Services Supervisor

ARAMARK; Knoxville (TN); On-site; USD 40,000 - 60,000; Full time

Job summary

ARAMARK at Phillips Academy is seeking a Catering Services Supervisor to oversee daily operations and event execution on campus. You will coordinate menus, setups, and service for events of varying size while leading and scheduling catering staff.

The role emphasizes food safety, inventory management, and collaboration with campus partners to uphold ARAMARK's standards and ensure guest satisfaction, with opportunities for growth and training.

Responsibilities

• Oversee daily catering operations and event execution on campus.
• Coordinate menus, setups, and service for events of varying size.
• Lead and schedule catering staff.
• Ensure compliance with food safety and sanitation standards.
• Manage inventories and liaise with campus partners.
• Uphold ARAMARK’s standards for quality, safety, and guest satisfaction.

Job description

ARAMARK is seeking a Catering Services Supervisor for Phillips Academy to oversee daily catering operations and event execution. In this campus-based role, you will coordinate menus, set-ups, and service for events of varying size, lead and schedule catering staff, and ensure compliance with food safety and sanitation standards. You’ll manage inventories, liaise with campus partners, and uphold ARAMARK’s standards for quality, safety, and guest satisfaction. This position offers growth opportunities, training, and the chance to positively impact student and community experiences.