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Job summary
A luxury hospitality destination in Las Vegas is seeking a Pantry Worker to support chefs and provide exceptional service. This role demands a minimum of one year of culinary experience and the ability to perform physical tasks effectively. The ideal candidate embodies values like kindness and reliability, contributing to a welcoming environment for guests. Join us in making memorable moments and applying today!
Qualifications
Minimum of one (1) year culinary experience required.
Ability to lift up to 50 lbs, push 150 to 250 lbs. on a pushcart.
Ability to obtain all necessary work cards.
Responsibilities
Support the executive chef and room chef.
Oversee production responsibilities.
Provide service to guests and team members efficiently.
Skills
Culinary experience
Kindness
Reliability
Passion
Self-awareness
Job description
A luxury hospitality destination in Las Vegas is seeking a Pantry Worker to support chefs and provide exceptional service. This role demands a minimum of one year of culinary experience and the ability to perform physical tasks effectively. The ideal candidate embodies values like kindness and reliability, contributing to a welcoming environment for guests. Join us in making memorable moments and applying today!