Catering Line Cook — Full/Part-Time, Great Benefits

Trolleyhouseva; Richmond (VA); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Paid holidays

Sick Time

Vacation

Floating Holidays

Medical insurance

Dental insurance

Vision insurance

401(K) retirement plan

Company match after 1 year

Life Insurance

Short-Term Disability

Employee Assistance Program (EAP)

Free Employee Shift Meal

Discounted Gym membership

Discounts at related companies

Job summary

Groovin' Gourmets, the catering division of Trolley Hospitality Companies based in Richmond, is seeking a Catering Cook. Positions available are full-time and part-time, with shifts on weekdays and weekends. You will assist the Chef, prep in a scratch kitchen, and help plate at events as needed.

Ideal candidates have 3+ years of kitchen experience, a neat appearance, and can lift up to 50 pounds. This role offers growth and a collaborative team environment in a leading hospitality group.

Qualifications

• 3+ years kitchen experience.
• Basic knowledge of kitchen terminology.
• Previous catering cooking experience is a plus.
• Neat and professional appearance.
• Be able to lift up to 50 pounds.
• For full-time, able to work 30-50 hours on weekdays and weekends.
• For part-time, flexible scheduling on weekdays and weekends.

Responsibilities

• Help our Chef prepare dishes and meals in our scratch kitchen by washing, chopping, cutting, weighing, and mixing ingredients and garnishing finished dishes.
• Clean, set up, and break down kitchen equipment, appliances, and work areas to ensure cleanliness and functionality.
• Cover, label, and date all food products, and follow all food safety rules for proper storage.
• Most of your time will be spent in our catering kitchen but there will be occasional events we will need your on-site to plate food and work action stations (carving, sandwiches, etc.)
• Wash pots, pans, dishes, utensils, and other cooking equipment, as needed.
• Work in accordance with food safety and safety guidelines.

Skills

Kitchen experience

Kitchen terminology

Catering cooking

Neat appearance

Lifts up to 50 lbs

Weekends availability

Job description

Groovin' Gourmets, the catering division of Trolley Hospitality Companies based in Richmond, is seeking a Catering Cook. Positions available are full-time and part-time, with shifts on weekdays and weekends. You will assist the Chef, prep in a scratch kitchen, and help plate at events as needed.

Ideal candidates have 3+ years of kitchen experience, a neat appearance, and can lift up to 50 pounds. This role offers growth and a collaborative team environment in a leading hospitality group.