Catering Lead

Panera LLC

Brighton (MI)

On-site

USD 35,000 - 45,000

Full time

14 days+
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Benefits offered by this job

Competitive pay & eligible for team tips
Free on-shift meals & unlimited fountain beverages
Paid vacation, sick time, and holidays for full-time team members
Medical, dental, vision, life insurance, pet insurance & 401(k) with match
Career advancement & leadership development opportunities
Tuition discounts
Team member assistance program

Job summary

Panera LLC is seeking a Catering Lead in Brighton, Michigan to manage and produce catering orders while providing top-notch customer service. The role involves adhering to high food safety standards and creating memorable experiences for guests.

The ideal candidate must be at least 18 years old, complete a food safety training program, and possess excellent communication and organizational skills. Flexible hours and the ability to lift up to 50 pounds are required.

Qualifications

  • Minimum age: 18 years.
  • Complete basic food safety training (Food Handler’s Card or equivalent).
  • Enjoy working with people.
  • Self-starter able to meet goals with limited supervision.

Responsibilities

  • Manage and produce catering orders for guests.
  • Create memorable experiences with warm service and effective communication.
  • Strictly adhere to health and food safety standards.
  • Market Panera Catering to local area businesses.

Skills

Communication skills
Organizational skills
Ability to lift 25–50 pounds
Customer service

Job description

Catering Lead – Panera

We are looking for a Catering Lead to manage and produce catering orders, providing excellent customer service and maintaining high food safety standards.

Benefits
  • Competitive pay & eligible for team tips
  • Free on‑shift meals & unlimited fountain beverages
  • Flexible & reliable scheduling
  • Paid vacation, sick time, and holidays for full‑time team members
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match
  • Career advancement & leadership development opportunities
  • Tuition discounts
  • Perks & rewards for team members
  • Team member assistance program
Responsibilities
  • Manage and produce catering orders for guests.
  • Create memorable experiences with warm, friendly service, effective communication, and proactive follow‑ups to ensure guest satisfaction.
  • Assist with delivering orders to guests’ events.
  • Strictly adhere to health and food safety standards.
  • Maintain Panera’s standards for food quality.
  • Build excitement and interest in Panera’s products and services.
  • Market Panera Catering to local area businesses, schools and events.
  • Assist and support Managers and Team Members as needed.
  • Help build a culture of warmth, belonging, growth, and trust.
Qualifications
  • Minimum age: 18 years.
  • Complete basic food safety training (Food Handler’s Card or equivalent).
  • Enjoy working with people and have effective communication skills.
  • Self‑starter able to meet goals with limited supervision.
  • Excellent organizational and time‑management skills.
  • Own a vehicle for deliveries and possess an acceptable driving record.
  • Flexible hours, including nights and weekends, in a fast‑paced environment with shifting priorities.
  • Ability to lift, carry, push, or pull 25–50 pounds.
  • Capability to stand and walk for up to 3 hours.
  • Ability to communicate clearly and understand directions in a loud environment.
  • Ambassador of Panera’s Guiding Values and Behaviors.
Equal Opportunity Employer

Panera Bread is an Equal Opportunity Employer. Disabled/Veterans.

600785 Brighton, MI - West Grand River Road

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