Catering Delivery Driver

Astanor; Denver (CO); On-site; USD 27,552,000 - 30,307,000; Part time

Job summary

HUNGRY is seeking drivers in Denver to support event operations, pickup and delivery from hub to client sites, and setup or drop-off.

Roles are gig-based with flexible hours; you must have a valid driver's license, insurance, and reliable transportation, and be comfortable lifting up to 50 lbs. Prior food-service experience is a plus.

Qualifications

• Reliable transportation and use of personal vehicle.
• Valid driver's license and insurance.
• Able to lift and move up to 50 lbs.
• 18+ years of age
• Authorized to work in the US.
• Engaging, energetic, and customer-oriented.
• Strong communication skills and attention to detail.
• Food service, catering, or event experience is a plus.

Responsibilities

• Pick up equipment at hub in Denver, pick up food from vendor, transport to client site and complete designated set up or drop off.
• Coordinate strategically with other members of the HUNGRY team.
• Operate efficiently with a customer-oriented mindset.
• Professionally answer food-related questions and guide guests.
• Maintain professional demeanor and appearance during events.
• Communicate effectively to ensure all event elements are executed.

Skills

Customer-oriented

Strong communication

Attention to detail

Reliable transportation

Job description

Who We Are

HUNGRY is revolutionizing workplace dining with an unwavering commitment toobsessivehospitality and flawless execution. Founded in 2016 by entrepreneurs Eman Pahlavani and Jeff Grass, HUNGRY connects corporate offices in 19 cities across the United States and Canada with top-tier chefs andlocalrestaurants to deliver extraordinary culinary experiences. From large-format catering and memorable events to individually packaged group meals, snacks, and pantry solutions, HUNGRY ensures every detail is thoughtfully handled to prioritize quality and convenience. Rooted in a mission of social responsibility, HUNGRY fosters local economic growth while embracing eco-friendly practices.The company goes even further, donating one meal for every two purchased, making a tangible impact on communities nationwide, as it has already donated over 3 million meals to date.

Who We Are

HUNGRY is revolutionizing workplace dining with an unwavering commitment toobsessivehospitality and flawless execution. Founded in 2016 by entrepreneurs Eman Pahlavani and Jeff Grass, HUNGRY connects corporate offices in 19 cities across the United States and Canada with top-tier chefs andlocalrestaurants to deliver extraordinary culinary experiences. From large-format catering and memorable events to individually packaged group meals, snacks, and pantry solutions, HUNGRY ensures every detail is thoughtfully handled to prioritize quality and convenience. Rooted in a mission of social responsibility, HUNGRY fosters local economic growth while embracing eco-friendly practices.The company goes even further, donating one meal for every two purchased, making a tangible impact on communities nationwide, as it has already donated over 3 million meals to date.

The Gig

• Days of Operations: Monday-Friday, 9am-12pm
• Requires use of personal vehicle for most events (seeking drivers with vehicle, license, and auto insurance)
  • Pick up equipment at hub in Denver, pick up food from vendor, transport to client site and complete designated set up or drop off.
• Strategically coordinate with other members of the HUNGRY team
• Operate efficiently with a customer-oriented mindset
• Professionally answer food-related questions and guide guests
• Effective communication to ensure that all elements of the event are executed
• High level attention to detail and outgoing personality
• Maintain professional demeanor and appearance during events
• Ability to choose when and how much you work

Requirements

• Reliable transportation (use personal vehicle)
• Valid driver's license and insurance
• Ability to lift and move up to 50 lbs
• 18+ years of age
• Authorized to work in the US
• Engaging, energetic, and customer-oriented
• Strong communication skills and attention to detail
• Food service, catering, or event experience is a plus

Benefits

Compensation: Gig-Dependent (on average, equivalent to approximately $20-21/hr + 100% of Client Tips