Catering Delivery Attendant

Bates College; Lewiston (ME); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Health benefits

Dental benefits

Retirement contribution

Paid vacation

Access to libraries and athletic facilities

Job summary

Bates College in Lewiston, Maine, is seeking a Catering Delivery Attendant to provide front line support within the dining operation. Responsibilities include delivering catering orders, assisting with event set-up and service, and maintaining high customer service standards throughout.

The ideal candidate will possess a high school diploma, valid driver's license, and preferably some food service experience. Bates College offers competitive salaries and excellent benefits in a supportive workplace environment.

Qualifications

• High School diploma preferred.
• Serve Safe certification preferred.
• Valid driver's license.

Responsibilities

• Deliver catering orders.
• Assist with event set-up/break down.
• Promote high customer service standards.

Skills

Customer service commitment

Organizational skills

Conflict resolution

Ability to multitask

Teaching ability

Education

High School diploma

Serve Safe certification

Job description

Title: Catering Delivery Attendant

Position Purpose:

The Catering Delivery Attendant provides front line support to the catering component within the dining operation and assists in other areas as necessary.

Job Duties

• Delivers catering orders.
• Assists with event set-up/break down.
• Assists with event service.
• Assists in other areas of the operation as needed.
• Maintains the highest levels of customer service practices at all times.
• Ensures that sound environmental practices, composting, recycling, and waste reduction are maintained.
• Promotes and values diversity and practices two-way communication.
• Ensures that a high level of awareness of safety is maintained, and reports all injuries within 24 hours.

Minimum Qualifications

Education

• High School diploma preferred.
• Serve Safe certification preferred.
• Valid driver's license.

Experience

• Previous food service experience.
• Previous experience in a collegiate food service environment desired.

Skills and Knowledge

• Commitment to equity and inclusion, and serving the needs of a culturally and educationally diverse community.
• Commitment to customer service.
• Demonstrated ability to teach others.
• Exemplary organizational and time management skills are a must.
• Conflict resolution skills are a must.
• Ability to multitask.
• Understands and thrives in a high volume food service environment.

Benefits

Bates College offers competitive salaries, excellent benefits (health, dental, 9% retirement contribution with potential for an additional 3% match, 10 days of vacation*, 13 paid holidays, free parking, access to library and athletic facilities & more), and a supportive, collegial environment in a drug- and smoke-free workplace.

Equal Employment Opportunity Statement

Bates College is committed to the principle of equal opportunity and providing an educational and work environment free from discrimination. The college prohibits discrimination on the basis of race, color, national or ethnic origin, religion, sex, sexual orientation, gender identity or gender expression, age, disability, genetic information or veteran status and other legally protected statuses in the recruitment and admission of its students, in the administration of its education policies and programs, or in the recruitment of its faculty and staff. Bates College adheres to all applicable state and federal equal opportunity laws and regulations. All college faculty, staff, students, contractors, visitors, and volunteers are responsible for understanding and complying with the Non-Discrimination Policy.