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CATERING CAPTAIN (FULL TIME)

Bon Appétit Management Company

Saint Petersburg (FL)

On-site

USD 10,000 - 60,000

Full time

30+ days ago

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Job summary

An established industry player is seeking a dedicated Catering Captain to lead catering operations and ensure exceptional service at events. This role involves coordinating schedules, preparing food, and managing staff to deliver outstanding experiences. If you have a passion for food service and enjoy working in a dynamic environment, this is a great opportunity to grow your career while making a difference. Join a team that values quality and sustainability, and be part of a company that is committed to excellence in catering services.

Benefits

Retirement Plan
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Flexible Spending Accounts
Medical, Dental, Vision Insurance
Employee Assistance Program

Qualifications

  • Previous barista experience is required.
  • Supervisory experience is preferred but not required.

Responsibilities

  • Coordinates catering staff schedules for timely service.
  • Interacts with customers and resolves complaints.
  • Ensures proper food presentation and sanitation.

Skills

Barista Experience
Supervisory Skills

Education

Food Handler's Permit
Alcohol Server's Permit

Job description

Join to apply for the CATERING CAPTAIN (FULL TIME) role at Bon Appétit Management Company

2 weeks ago Be among the first 25 applicants

Join to apply for the CATERING CAPTAIN (FULL TIME) role at Bon Appétit Management Company

  • We are hiring immediately for a full time CATERING CAPTAIN position.
  • Location: Eckerd College - 4200 54th Avenue South, Saint Petersburg, FL 33711. Note: online applications accepted only.
  • Schedule: Full time schedule; open availability preferred. Hours and days may vary, including nights and weekends; more details upon interview.
  • Requirement: Previous barista experience is required. previous supervisory experience is preferred, but not required.
  • Pay Range: $19.00 per hour to $19.75 per hour.
  • Internal Employee Referral Bonus Available

Bon Appetit

  • We are hiring immediately for a full time CATERING CAPTAIN position.
  • Location: Eckerd College - 4200 54th Avenue South, Saint Petersburg, FL 33711. Note: online applications accepted only.
  • Schedule: Full time schedule; open availability preferred. Hours and days may vary, including nights and weekends; more details upon interview.
  • Requirement: Previous barista experience is required. previous supervisory experience is preferred, but not required.
  • Pay Range: $19.00 per hour to $19.75 per hour.
  • Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1409773.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Learn more about careers with Bon Appétit: http://www.bamco.com/careers/

Job Summary

Summary: Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a timely fashion. Prepares and serves food at scheduled functions under the supervision of the Catering Director. May drive a truck to deliver food and beverages to catered functions.

Essential Duties and Responsibilities:

  • Determines workload requirements from catering orders.
  • Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.
  • Interacts with customers and resolves complaints in a service-oriented manner.
  • Demonstrates complete understanding of menu items.
  • Instructs staff on work expectations for catered functions.
  • Helps staff set up rooms to desired specifications.
  • Assembles and delivers food and supplies to scheduled locations.
  • Serves food and beverages to guests.
  • Returns food, beverages, serving equipment and utensils to catering facility.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Maintains sanitation and orderliness of all equipment, supplies and utensils.
  • Ensures proper food preparation by following approved recipes and production standards.
  • Performs other duties as assigned.

Qualifications:

  • A valid driver's license may be required. Must possess or able to obtain a valid food handler's permit and/or alcohol servers permit where required by state law.

Associates at Bon Appétit are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

[[filter4]]
Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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