Catering Attendant: Dynamic Event Service + Instapay

Levy Restaurants; Noblesville (IN); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Instapay (early access to your wages)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Restaurants in Noblesville, IN is seeking staff to deliver and serve food at scheduled functions under supervision of the catering captain. The role may involve driving a catering delivery truck and setting up at events. You will break down setups and return leftovers to the facility promptly.

You’ll maintain knowledge of the full menu, ensure a clean, safe work area, and provide friendly service to guests throughout events.

Qualifications

• Valid driver’s license may be required; must possess or able to obtain a valid food handler’s permit and/or alcohol servers’ permit where required by state law.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverage and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks, cleans and maintains catering facility and equipment.
• Ensures guests receive friendly, courteous service at all times.
• Maintains in-depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.
• Follows safety and sanitation policy and procedures at all times.
• Performs other duties as assigned.

Skills

Food service

Customer service

Food handler permit

Job description

Levy Restaurants in Noblesville, IN is seeking staff to deliver and serve food at scheduled functions under supervision of the catering captain. The role may involve driving a catering delivery truck and setting up at events. You will break down setups and return leftovers to the facility promptly.

You’ll maintain knowledge of the full menu, ensure a clean, safe work area, and provide friendly service to guests throughout events.