Cashier - North Madison

ADP, Inc.; Huntsville (AL); On-site; USD 18,000 - 23,000; Part time

Job summary

Wingstop in Madison, AL is seeking a part-time Restaurant Cashier to provide friendly guest service. You will greet guests, take orders, answer phones, and deliver accurate, timely orders with a smile.

Ideal candidates are 18+, reliable, organized, and capable of working at a fast pace in a team environment. Training is provided; you will help maintain cleanliness, safety, and uphold Wingstop's guest experience standards.

Qualifications

• Outgoing and positive attitude in dealing with guests.
• Ability to work under pressure and at a fast pace.
• Must meet age requirements (18+).
• Genuine desire to serve guests.
• Organized and detail oriented.
• Willingness to learn and self-improve.

Responsibilities

• Greet guests within 3-5 seconds.
• Handle phone calls and take accurate orders.
• Deliver completed orders with a smile.
• Represent Wingstop culture and mission.
• Address guest issues and inquiries professionally.
• Maintain safety and sanitation standards.
• Assist other positions as needed.
• Process cash and ring sales through POS.
• Encourage upselling to enhance guest experience.

Skills

Guest Experience

Under pressure

Customer service

Multi-tasking

Organized

Eagerness to learn

Outgoing personality

Reliability

Age 18+

Reliable transportation

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Part Time Manual Labor North Madison, Madison, AL, US

8 days ago Requisition ID: 1155

Salary Range: $13.00 To $17.00 Hourly

A Restaurant cashier has the greatest perceived responsibility - direct guest contact. The cashier isresponsible for greeting every guest when they arrive within 3-5 seconds, answering the phone, taking accurate orders, and delivering completed orders to the guest - all with a great attitude and a smile. Every Team Member is responsible for representing the culture and mission of Wingstop to Serve the World Flavor!

Qualifications

• Guest Experience: Must have an outgoing and positive attitude in dealing with guests
• Must have a proven ability to work well under pressure and at a fast pace
• the proper age requirements are met of all guests' requests that involves alcoholic beverages
• Guest service mentality; has a genuine desire to serve the guests
• Manages multiple projects and timelines with a sense of urgency and follow through
• Well organized and detail oriented
• Ongoing learner; exhibits insatiable curiosity and an interest in self improvement
• Has an outgoing personality
• Maintains regular and predictable experience
• Must be 18 years or older
• Must have reliable transportation

Responsibilities

• A Restaurant cashier has the greatest perceived responsibility - direct guest contact responsible for greeting every guest when they arrive within 3-5 seconds, answering the phone, taking accurate orders, and delivering completed orders to the guest - all with a great attitude and a smile
• Every Team Member is responsible for representing the culture and mission of Wingstop
• Greet all guests in a timely manner (3-5 seconds at most)
• Handle all orders and inquiries in a friendly and professional manner
• Manager of all guest issues or complaints
• Manager of all safety, sanitation or employee issues
• Must be willing to assist all other positions when necessary
• Process Compliance: Ensure the safe handling procedures are followed at all times
• Follow the cash management process, and properly ring in all sales through the POS system
• Work to better the guest experience by asking for add-on sales that will complement their order