Cashier / Host / Attendant

GC Partners, Inc. dba Golden Corral; Greensboro (NC); On-site; USD 25,000 - 30,000; Part time

Benefits offered by this job

401(k)

Employee discounts

Flexible schedule

Free uniforms

Training & development

Job summary

GC Partners, Inc. dba Golden Corral in Greensboro, NC, is seeking enthusiastic individuals for the Cashier/Host position. You will be responsible for greeting guests, ensuring a clean environment, and managing payment transactions. Ideal candidates should possess strong customer service skills and a friendly demeanor. The role is integral to creating positive first and last impressions for our guests. Benefits include a flexible schedule, employee discounts, and 401(k).

Qualifications

• Energetic and friendly demeanor.
• Strong customer service skills.
• Ability to handle payments accurately.

Responsibilities

• Greet guests upon entry and offer a personal invitation to return.
• Assist guests who may need help.
• Process To-Go orders accurately.

Job description

Benefits

• 401(k)
• Employee discounts
• Flexible schedule
• Free uniforms
• Training &development

Our franchise organization, GC Partners, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

Entering and leaving Golden Corral are two of the most critical moments in the guest’s experience because lasting impressions are formed during these moments. The Cashier / Host’s interactions with our guests and these impressions ultimately dictate whether the guest will return.

Guest Service

• Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave.
• Offers assistance to any guests who may need help.
• Processes GC On the Go To-Go orders.
• Friendly and courteous on the phone.
• Handles payments accurately.
• Knows and follows position responsibilities as they relate to just-in-time delivery.
• Knows what is on buffet for the day and has a full knowledge of menu and prices.

Cleanliness

• Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas.
• May help ensure the buffet is set up properly and labels are correct. Cleans all buffets and surrounding areas.
• Follows local health department laws.
• Performs duty roster and ensures cleanliness, service, and quality standards are met.

Operational Excellence

• Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery.
• Ensures drawer balances with daily paperwork.