Cashier / Host / Attendant

Golden Corral; Albany (GA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a vibrant team at a well-known dining establishment where your friendly demeanor can create lasting impressions on guests. As a Cashier/Host, you'll play a crucial role in welcoming patrons, assisting them with their needs, and ensuring a clean and organized environment. This position emphasizes operational excellence and customer satisfaction, making it a rewarding opportunity for those who enjoy working in a fast-paced, service-oriented atmosphere. If you are energetic, attentive, and passionate about providing great service, this role is perfect for you!

Qualifications

• Energetic and friendly individuals with strong customer service skills.
• Ability to handle cash accurately and maintain cleanliness.

Responsibilities

• Greet guests and ensure a positive dining experience.
• Maintain cleanliness at the host/cashier station and buffets.
• Handle payments and ensure drawer balances.

Skills

Customer Service

Cash Handling

Communication Skills

Attention to Detail

Education

High School Diploma

Job description

Our franchise organization, Golden Barrel, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

Entering and leaving Golden Corral are two of the most critical moments in the guest’s experience because lasting impressions are formed during these moments. The Cashier / Host’s interactions with our guests and these impressions ultimately dictate whether the guest will return.

Guest Service:

• Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave.
• Offers assistance to any guests who may need help.
• Processes GC On the Go To-Go orders.
• Friendly and courteous on the phone.
• Handles payments accurately.
• Knows and follows position responsibilities as they relate to just-in-time delivery.
• Knows what is on buffet for the day and has a full knowledge of menu and prices.

Cleanliness:

• Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas.
• May help ensure the buffet is set up properly and labels are correct. Cleans all buffets and surrounding areas.
• Follows local health department laws.
• Performs duty roster and ensures cleanliness, service, and quality standards are met.

Operational Excellence:

• Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery.
• Ensures drawer balances with daily paperwork.

Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.