Cashier/Host

Riot Hospitality Group; Scottsdale (AZ); On-site; USD 30,000 - 35,000; Full time

Job summary

Riot Hospitality Group is seeking a Cashier/Host for Farm & Craft in Scottsdale. The role involves greeting guests, managing reservations, and ensuring a clean environment. Join a fun team dedicated to exceptional hospitality experiences.

Benefits

Medical, dental, vision insurance

Paid sick leave

Employee discounts

Access to events and shows

Qualifications

• Excellent communication skills required.
• Attention to cleanliness and safety procedures.

Responsibilities

• Greet guests and take orders at the register.
• Manage daily reservations and keep the host stand tidy.
• Seat guests based on preferences.

Skills

Communication

Attention to cleanliness

Guest-oriented mindset

Education

Food and alcohol certifications

Job description

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About Riot Hospitality Group

Headquartered in Scottsdale, Arizona, Riot Hospitality Group is a premier, national hospitality management company dedicated to evolving the typical restaurant landscape into one that provides unique and meaningful experiences for each and every guest.

Here at RHG, we are passionately focused on transforming restaurant and nightlife hospitality. We have transformed the industry's landscape through pushing the envelope of the typical hospitality experience, while maintaining exceptional customer service. The brands under management include Dierks Bentley's Whiskey Row, El Hefe, Farm & Craft, Hand Cut, Riot House, CAKE, Cottontail Lounge / Living Room / WET Deck, Maya Dayclub / Clubhouse, The District, and SEVEN.

Our mission is simple: To make every single hospitality experience better than the last. We pride ourselves on doing this through leading by example, and our passion for excellence is derived from a lifetime dedication to learning and a commitment to true hospitality.

Farm & Craft Scottsdale is currently looking for a Cashier/Host to join our team!

We are searching for a candidate who can:

• Greet guests and warmly welcome them to the restaurant upon arrival
• Take dine-in or takeout orders at the register or over the phone
• Accept cash, credit/debit cards, and sometimes digital payments
• Manage daily reservations
• Keep the host stand clean and tidy, and complete side work duties
• Answer phones
• Seat guests based on their preferences while balancing customer flow
• Perform other supporting duties as assigned by the manager

Requirements

• Excellent communication skills
• Attention to cleanliness and safety procedures
• A guest-oriented mindset
• Necessary food and alcohol certifications

Benefits

• Fun work environment in a great location with an amazing and collaborative team!
• Access to medical, dental, vision, life insurance, short-term & long-term disability, employee assistance program, and pet insurance (measurement period necessary for full-time benefits)
• Paid sick leave
• Employee discounts at our venues
• Exclusive access to events, shows, and other happenings

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Other

Industries

• Hospitality