Cashier

Wingstop; Springfield (OH); On-site; USD 25,000 - 30,000; Part time

Benefits offered by this job

Employee discount

Free meals

Flexible schedule

Job summary

Workstream is hiring a cashier in Springfield, Ohio. In this role, you will process customer orders efficiently, manage cash and credit transactions, and maintain high customer satisfaction. You will greet customers, handle complaints, and ensure the restaurant is clean and stocked.

The ideal candidate possesses great interpersonal skills, cash handling expertise, and the ability to thrive in a fast-paced environment. Benefits include free meals and an employee discount.

Qualifications

• Experience as a cashier or in a restaurant preferred.
• Ability to work in a fast-paced environment.
• Excellent customer service skills.

Responsibilities

• Greet and welcome customers.
• Process orders in person and over the phone.
• Handle cash and credit transactions accurately.
• Maintain a clean workplace.
• Resolve customer complaints.

Skills

Computer literacy

Cash handling

Interpersonal skills

Reliability under stress

Education

Food Handler Certification

Job description

As a cashier at Wingstop, you will take and give out orders to the kitchen staff. You must be quick and efficient in communicating with crew members and kitchen staff to make sure guests get their orders on time. You will balance cash drawers, listen and solve customer queries, and replace food if necessary. The role requires team play in a fast‑paced, strenuous environment.

Essential Duties & Responsibilities:

• Greet and welcome customers entering the restaurant and calling into the restaurant.
• Place orders for customers in‑person and over the phone; upsell and maintain knowledge of menu and sauce descriptions, along with new items and promotions.
• Accurately process cash, credit card and gift card transactions; verify age for alcohol purchases.
• Answer questions from customers and make menu recommendations.
• Monitor that all orders are read within Company quote times.
• Verify that all wings are presentable and double‑check all orders before giving the order to the customer(s).
• Balance the register at the end of the shift; deliver the amount before the next shift.
• Assist in maintaining a clean workplace; keep Front of House (FOH) clean and stocked.
• Practice safe handling procedures by following all safety and sanitation guidelines; promote safety in the workplace.
• Maintain a professional and presentable appearance according to the company's Uniform Standards.
• Receive and handle complaints from the customers and guide to the manager if the problem is beyond the scope of duties.
• Leave customer with a positive, long‑lasting impression of their WINGSTOP experience.

Key Skills/Abilities:

• Computer literate and comfortable using computerized register (POS) systems.
• Possess great cash handling skills.
• Professional, polite, and reliable even when under stress.
• Must have excellent interpersonal and people skills.
• Must have integrity, honesty and accountability.

Additional Information:

• Cashier and restaurant experience a plus!
• Food Handler Certification required.

Benefits:

• Employee discount
• Free meals
• Flexible schedule

Disclaimer:

The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.

We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.