Cashier

Workstream; Sandy Springs (GA); On-site; USD 17,000 - 21,000; Part time

Job summary

WingStop in Sandy Springs, GA is seeking a meticulous cashier to take and fulfill orders, balance cash drawers, and assist guests quickly and politely.

You will greet customers, process transactions, upsell where appropriate, keep FOH clean, follow safety guidelines, and relay issues to a manager as needed. Strong interpersonal skills and honesty are essential; prior cashier experience is a plus, and a Food Handler certificate is preferred.

Qualifications

• Must balance cash drawer accurately and process transactions efficiently.
• Experience with POS systems and handling cash securely.
• Excellent customer service and communication skills.
• Strong teamwork and reliability in a fast-paced environment.

Responsibilities

• Greet customers entering the restaurant and take orders in person or by phone.
• Process cash, credit card, and gift card transactions accurately.
• Upsell menu items and ensure knowledge of sauces and promotions.
• Maintain front-of-house cleanliness and safety standards.
• Balance the register at shift end and report discrepancies.
• Handle customer questions and guide issues to the manager as needed.
• Deliver a positive guest experience and leave a lasting impression.

Skills

Cash handling

POS systems

Customer service

Teamwork

Interpersonal skills

Education

Food Handler Certification

Tools

POS terminal

Job description

As a cashier at WingStop, an individual will have to take and give out orders to the kitchen staff. He/she will have to be quick and efficient in communicating with crew members and kitchen staff to make sure the guests get their orders on time. A cashier will have to balance their cash drawers, listen and solve customer queries, and replace food if necessary. The individual has to be an ideal team player as this is a very fast paced and strenuous job, which requires him/her to be in the good books of everyone, including the guests.

Essential Duties and Responsibilities::

• Greet and welcome customers entering the restaurant and calling into the restaurant.
• Place orders for customers in-person and over the phone; upsell and maintain knowledge of menu and sauce descriptions, along with new items and promotions.
• Accurately process cash, credit card and gift card transactions; verify age for alcohol purchases.
• Answer questions from customers and make menu recommendations.
• Monitor that all orders are read within Company quote times.
• Verify that all wings are presentable and double checking all orders before giving the order to the customer(s).
• Balance the register at the end of the shift; deliver the amount before the next shift.
• Assist in maintaining a clean workplace; keep Front of House (FOH) clean and stocked.
• Practice safe handling procedures by following all safety and sanitation guidelines; promote safety in the workplace.
• Maintain a professional and presentable appearance according to the company's Uniform Standards
• Receive and handle complaints from the customers and guide to the manager if the problem is beyond the scope of duties.
• Leave customer with a positive, long-lasting impression of their WINGSTOP experience.

Key Skills/Abilities::

• Computer literate and comfortable using computerized register (POS) systems.
• Possess great cash handling skills.
• Professional, polite, and reliable even when under stress.
• Must have excellent interpersonal and people skills.
• Must have integrity, honesty and accountability.

Additional Information::

• Cashier and restaurant experience a plus!
• Food Handler Certification required

5920 Roswell Rd, Sandy Springs, GA 30328, USA