Cashier

Rusty Taco | Omaha; Minneapolis (MN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Cash tips daily

Employee Meal

Flexible scheduling

Fun co-workers and management

Job summary

Rusty Taco in Minneapolis seeks a Host/Cashier to welcome guests, set up and maintain the front counter, lobby, bathrooms, and soda station, while helping grow revenue through friendly service.

You will take orders, inform guests of specials, handle the register, and ensure a welcoming, clean dining area. No experience required; flexible scheduling and cash tips daily.

Qualifications

• Customer centric and team-oriented.
• Strong verbal communication and listening skills.
• No experience required.

Responsibilities

• Create a sense of community with guests.
• Introduce guests to what Rusty Taco is.
• Inform guests of specials and/or promotions and suggests items.
• Set-up, maintain, and operate the front counter, lobby, bathrooms, and soda station.
• Check guest identification to ensure age requirements for consumption of alcoholic beverages (19+).
• Take drink and food orders and input into the register system.
• Receive guest complaints and bring to the attention of the manager.
• Adhere to SERV Safe Alcohol, Food and HACCP standards, Federal/State/Local laws, and company policies.
• Develop strong working relationships within the team.

Skills

Customer focus

Verbal communication

Active listening

Job description

NE Taco is searching for a Host/Cashier for our Rusty Taco Fast Casual Concept. This position impacts the immediate experience and also long-term viability of the company by welcoming the guest and growing revenue in the restaurant.

YOU WILL:

• Create a sense of community with guests.
• Introduce new guests to what Rusty Taco is.
• Inform guests of specials and/or promotions and suggests items.
• Set-up, maintain, and operate the front counter, lobby, bathrooms and soda station
• Check guest identification to ensure age requirements for consumption of alcoholic beverages. (19+ years old)
• Take drink and food orders and accurately input into register system.
• Receive guest complaints and bring to the attention of the manager.
• Adhere to SERV Safe Alcohol, Food and HACCP standards, Federal/State/Local laws, and company policies.
• Develop strong working relationships within the team.

WE SEEK:

• Customer centric, committed to supporting the customer as well as a positive team member.
• Strong verbal communication and listening skills.
• No experience required

Benefits:

• Cash tips at the end of each day, including credit card tips (hourly wage + average $2-$3 additional per hour).
• Employee Meal
• Flexible scheduling
• Fun co-workers and management