Overview
Current Employees and Students: Please log in to Workday to use the internal job search and application process.
Responsibilities
- Processing customer sales transactions in retail cafes accurately and according to department standards.
- Greeting customers, resolving customer service issues, stocking stations, and cleaning front of house areas as needed.
- Preparing food service stations for service, serving food, and assembling customer deli/salad orders.
- Trash removal and ensuring that items prepared match selections made by customers.
- Serve a key role supporting Nutrition Services retail cafés making sure customers’ needs are met.
Qualifications
- Final candidates are subject to successful completion of a background check. A drug screen or physical may be required during the post offer process.
The university is an equal opportunity employer, including veterans and disability.