Cashier

SSP America; Boston (MA); On-site; USD 28,929 - 33,062; Full time

Benefits offered by this job

Full Benefits

Free Parking

Opportunities for Career Growth

Hiring Immediately

Job summary

SSP America operates multiple restaurants inside the Boston Logan International Airport. We are hiring a Cashier to greet guests, take orders, handle payments, and keep the dining area clean. This role emphasizes accurate order entry, friendly service, and efficient operation in a fast-paced environment.

The position offers competitive pay at $21.50 per hour, full benefits, and free parking. Prior food service experience and strong communication skills are valued for daily guest interactions and

Qualifications

• Minimum 6 months' experience in a food service environment.
• Verbal and written communication in English is essential.
• Basic mathematical skills to operate a cash register and make change.
• Food handlers permit, as required by law.
• High school diploma preferred.

Responsibilities

• Process orders and enter them into the POS system accurately.
• Receive payment from customers and provide correct change.
• Serve cold, hot drinks and a variety of foods to guests.
• Transfer supplies between storage and work areas and keep the area clean.
• Perform other duties as assigned.

Skills

Verbal communication

Written communication

Customer service

Mathematics for cash handling

Education

High school diploma

Tools

POS system

Job description

About the Role

• $21.50 / Hour
• Opportunities for Career Growth
• Hiring Immediately
• Full Benefits
• Free Parking

SSP America operates multiple restaurants inside the Boston Logan International Airport, including: Boston Habor Distillery, Walhburgers,Temazcal,Sal's Pizzeria and more...

At SSP America, our Cashiers are one of our most important customer service roles. Our Cashiers are experts at quite a few things including:

• Making our guests' days
• Providing excellent customer service
• Processing orders quickly and accurately
• Maintaining cleanliness and service standards daily

As a Cashier, here are few things you can expect:

• Process orders and enter them accurately into the POS system.
• Receive payment from the customer and process change.
• Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.
• Transfer supplies and equipment between storage and work areas.
• Ensure that the work area is clean throughout the day.
• Clean equipment and utensils, removes trash, sweep and mop work area, dust and clean.
• Other duties as assigned.

Skills and Other Requirements

• Minimum 6 months\' experience working in food service environment
• High school diploma preferred
• Verbal and written communication inEnglish is essential
• Experience in dealing with problems involving customer service
• Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.
• Food handlers permit, as required by law
• Ability to stand and work in confined spaces for long periods of time

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.