Caring Dietary Aide - Full-Time, On-Demand Pay & Benefits

Prismhr Hire

Beaverton (OR)

On-site

USD 35,000 - 45,000

Full time

3 days ago
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Benefits offered by this job

Earned Wage Access
Full-time benefits
Supplemental insurance
Flexible Spending Account (FSA)
Employee assistance
Health advocacy
Employee discounts

Job summary

Waterhouse Ridge Memory Care in Beaverton, OR is seeking a dedicated Dietary Aide to support our dining team and ensure high-quality meal service for residents. This full-time role offers competitive wages and growth opportunities with training available for qualified candidates.

Responsibilities include assisting with food prep, dishwashing, serving meals, and maintaining kitchen sanitation. Applicants should be at least 18 and able to communicate in English; prior food service experience is

Qualifications

  • Must have at least a high school diploma or equivalent.
  • Be at least 18 years of age.
  • Must be able to speak, read, and write in English.

Responsibilities

  • Assist with basic food preparation and portioning under the cook's direction.
  • Wash, sanitize, and properly store dishes, utensils, and kitchen equipment.
  • Maintain kitchen cleanliness and adhere to sanitation standards.
  • Deliver meal trays to resident neighborhoods and assist with distribution.
  • Support kitchen operations during meal service, including restocking and light cleaning.
  • Assist with special events or community functions as needed.
  • Adhere to proper food handling, safety, and sanitation guidelines.
  • Ensure residents are treated with privacy, respect, and dignity at all times.
  • Follow state-required training upon hire and annually.

Skills

English language
Mobility & stamina
Communication

Education

High school diploma or equivalent

Job description

Waterhouse Ridge Memory Care in Beaverton, OR is seeking a dedicated Dietary Aide to support our dining team and ensure high-quality meal service for residents. This full-time role offers competitive wages and growth opportunities with training available for qualified candidates.

Responsibilities include assisting with food prep, dishwashing, serving meals, and maintaining kitchen sanitation. Applicants should be at least 18 and able to communicate in English; prior food service experience is

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