Care Kitchen & Delivery Specialist

Sandstone Care - Colorado Springs, Colorado (Outpatient)

Colorado

On-site

USD 23,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Flexible PTO
Health insurance
Employee assistance program
Supportive team

Job summary

Sandstone Care in Boulder, CO is seeking a Prep Cook / Delivery Driver to support our food service team in a treatment-center setting. You will assist with meal prep, transport meals to multiple locations, and uphold food safety standards.

The ideal candidate has 1-2 years in food prep, a valid drivere2 license, and the ability to lift 50 lbs. This full-time, hourly role offers competitive pay and benefits, with schedule variability to meet program needs.

Qualifications

  • High school diploma or GED preferred; culinary training or certification is a plus.
  • 1-2 years of experience in food preparation, cooking, or kitchen operations.
  • Valid driver license with clean MVR; knowledge of food safety standards and nutrition.

Responsibilities

  • Food Preparation & Cooking: assist in preparing and cooking meals per menu plans and safety standards.
  • Meal Transportation & Delivery: safely transport meals to various Sandstone Care locations maintaining quality.
  • Kitchen Operations & Inventory: keep area clean, organize supplies, assist with ordering.
  • Food Safety & Compliance: ensure handling, storage and sanitation per health regs; participate in training.
  • Administrative tasks: maintain records like meal counts, inventory logs, and vehicle mileage.

Skills

Food safety
Nutrition knowledge
Kitchen equipment operation
Valid drivere2 ¸s license
Lifting 50 lbs

Education

High school diploma or GED
Culinary training or certification

Job description

Sandstone Care in Boulder, CO is seeking a Prep Cook / Delivery Driver to support our food service team in a treatment-center setting. You will assist with meal prep, transport meals to multiple locations, and uphold food safety standards.

The ideal candidate has 1-2 years in food prep, a valid drivere2 license, and the ability to lift 50 lbs. This full-time, hourly role offers competitive pay and benefits, with schedule variability to meet program needs.

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