Care Kitchen Cook — Nourish Residents Daily

Healthcare Services Group, Inc.; Smyrna (TN); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

PNC EarnedIt

Financial Wellness Support from PNC

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group, Inc. is seeking a Cook to prepare and cook nutritious meals for residents in a long-term care facility. You will follow menus, ensure quality and safety, and contribute to a positive dining experience.

This role supports residents, staff, and guests while maintaining high standards of cleanliness and teamwork. Required a high school diploma, ability to lift up to 50 lbs, and compliance with vaccination policies; ServSafe or Food Handler certification may be required by

Qualifications

• High school diploma or equivalent.
• Previous experience as a cook or in food preparation is preferred.
• Ability to follow recipes and dietary restrictions.
• Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
• Compliance with COVID-19 vaccination policies
• Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
• Must be able to perform routine, repetitive tasks continuously.
• Must be able to work around food and cleaning products.
• May be required to complete an approved sanitation and safety course.
• Current ServSafe or Food Handler certification is required based on State / County law.
• Residency within the service area required

Responsibilities

• Prepare and cook meals according to planned menus and recipes.
• Ensure food quality, taste, and presentation meet HCSG standards.
• Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Food preparation

Food safety

Customer service

Dietary restrictions

Education

High school diploma

ServSafe certification

Job description

Healthcare Services Group, Inc. is seeking a Cook to prepare and cook nutritious meals for residents in a long-term care facility. You will follow menus, ensure quality and safety, and contribute to a positive dining experience.

This role supports residents, staff, and guests while maintaining high standards of cleanliness and teamwork. Required a high school diploma, ability to lift up to 50 lbs, and compliance with vaccination policies; ServSafe or Food Handler certification may be required by