Campus Sous Chef & Kitchen Lead for Events

Greek House Chefs, Inc.; Columbia (SC); On-site; USD 29,000 - 32,000; Full time

Job summary

Greek House Chefs, Inc. at the University of South Carolina in Columbia, SC is seeking an attentive kitchen professional to support the Executive Chef in daily operations, including preparing, seasoning, and cooking dishes while ensuring quality and freshness.

You will help manage stock, prep for service, and supervise in the chef's absence. The role requires strong teamwork, reliability, and ability to work under pressure during busy hours, along with adherence to safety and sanitation

Qualifications

• No prior experience or training.
• 2 years of relevant kitchen experience.
• Ability to read and interpret English safety rules and procedures.

Responsibilities

• Assists the Executive Chef with daily kitchen activities and menu prep.

Skills

Coordination

Monitoring

Active Listening

Critical Thinking

Judgment & Decision Making

Quality assessment

Safety procedures

Stamina

composure under pressure

Time management

Education

No prior experience or training

2 years of relevant experience

Tools

Inventory management software

Compliance software

Greek House Chefs App

Job description

Greek House Chefs, Inc. at the University of South Carolina in Columbia, SC is seeking an attentive kitchen professional to support the Executive Chef in daily operations, including preparing, seasoning, and cooking dishes while ensuring quality and freshness.

You will help manage stock, prep for service, and supervise in the chef's absence. The role requires strong teamwork, reliability, and ability to work under pressure during busy hours, along with adherence to safety and sanitation