Campus Grill Cook: Flexible Shifts & Benefits

Sodexo; Walnut (CA); On-site; USD 28,000 - 32,000; Full time

Benefits offered by this job

Tuition reimbursement

Medical, dental, vision

Paid time off

Shift meals

Uniforms

Parking

Job summary

Sodexo at Mt. San Antonio College is seeking a Grill Cook to join a team-focused kitchen. You will prepare and present a variety of hot and cold items for multiple meal periods and events, while prioritizing customer service with a friendly, attentive approach.

You will work in a fast-paced environment, following recipes and safety guidelines, and may handle specialty orders or catering duties as required. This full/part-time role supports a flexible work schedule and opportunities for training

Qualifications

• 0–2 years of related experience is beneficial.
• Interest in food service and customer interaction.
• Ability to read and follow recipes and safety procedures.

Responsibilities

• Accurately and efficiently prepare, portion, grill, and present hot/cold items for breakfast, lunch, dinner, and events.
• Read and measure ingredients according to recipes.
• Operate grill station, fryer, and other kitchen equipment; serve customers as needed.

Skills

Teamwork

Adaptability

Reliability

Customer service

Tools

Grill station operation

Fryer operation

Cooking equipment

Job description

Sodexo at Mt. San Antonio College is seeking a Grill Cook to join a team-focused kitchen. You will prepare and present a variety of hot and cold items for multiple meal periods and events, while prioritizing customer service with a friendly, attentive approach.

You will work in a fast-paced environment, following recipes and safety guidelines, and may handle specialty orders or catering duties as required. This full/part-time role supports a flexible work schedule and opportunities for training