Campus Food Service Supervisor — Lead & Ensure Quality

Elior; Bowie (MD); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Voluntary UNUM offering for Accident,

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Elior Collegiate Dining at Bowie State University in Bowie, MD is seeking an experienced food service supervisor to oversee the production and service of meals on campus.

You will supervise hands‑on meal preparation, ensure quality standards are met, and coordinate with culinary staff to meet daily needs and contractual obligations. This onsite role offers a $16 per hour wage and a full benefits package including medical, dental, vision, 401k, paid time off, and tuition reimbursement.

Qualifications

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Responsibilities

• Supervise preparation, cooking, and portioning of meals per recipes and daily needs.
• Ensure meals meet quality standards and contractual obligations.

Skills

Supervising multiple employees

Communication skills

Organizational skills

Education

Advanced degree in culinary arts

Job description

Elior Collegiate Dining at Bowie State University in Bowie, MD is seeking an experienced food service supervisor to oversee the production and service of meals on campus.

You will supervise hands‑on meal preparation, ensure quality standards are met, and coordinate with culinary staff to meet daily needs and contractual obligations. This onsite role offers a $16 per hour wage and a full benefits package including medical, dental, vision, 401k, paid time off, and tuition reimbursement.