Campus Food Service Pro - Quick Prep & Sanitation

Aramark; Boston, Northern (MA, KY); Hybrid; USD 32,000 - 43,000; Full time

Job summary

Aramark is hiring a Food Service Worker for Boston University’s dining hall. The role supports the manager with food preparation, maintains cash receipts, and assists in daily reports. You will uphold high standards of sanitation, safety, and quality in food production.

The position emphasizes reliable teamwork in a fast-paced environment. Responsibilities include preparing meals, reporting daily transactions, maintaining storage hygiene, and ensuring compliance with safety regulations.

Qualifications

• Food Service Certificate as needed.
• Ability to read, write, and follow verbal and written instructions.
• Work quickly and concisely under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Adhere to all food safety regulations for sanitation, food handling, and storage.
• Connect with the Manager daily to understand and accurately prepare menu for the day.
• Maintain a clean and organized work and storage area.
• perform other duties as assigned including other areas in the kitchen

Skills

Reading & writing

Work under pressure

Education

Food Service Certificate

Job description

Aramark is hiring a Food Service Worker for Boston University’s dining hall. The role supports the manager with food preparation, maintains cash receipts, and assists in daily reports. You will uphold high standards of sanitation, safety, and quality in food production.

The position emphasizes reliable teamwork in a fast-paced environment. Responsibilities include preparing meals, reporting daily transactions, maintaining storage hygiene, and ensuring compliance with safety regulations.