Food Service Prep & Sanitation Associate

Aramark; Springfield (MA); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Medical benefits

401(k) retirement plan

Paid time off including parental leave

Job summary

Aramark is seeking a Food Service Worker in Massachusetts to assist with food preparation, maintain daily transaction records, and uphold high sanitation standards. The role supports the manager in daily operations and ensures meals meet quality and safety guidelines.

The position may involve lifting, standing for extended periods, and following uniform and PPE requirements. Training is provided in a fast-paced kitchen environment.

Qualifications

• Food Service Certificate as needed.
• Sufficient education or training to read, write, and follow verbal and written instructions.
• Be able to work quickly and concisely under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Understand what is inclusive of a meal.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of a variety of food items, beverages, and
• Add garnishments to ensure customer happiness and eye appeal.
• Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment.
• Adhere to all food safety regulations for sanitation, food handling, and storage.
• Adhere to the uniform policy.
• Connect with the Manager daily to understand and accurately prepare menu for the day.
• Supervise the food temperature requirements.
• Maintain a clean and organized work and storage area.
• Scrub and polish counters, clean and sanitize steam tables, and other equipment.
• Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing.
• Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion.
• Perform other duties as assigned including other areas in the kitchen.

Skills

Food Service Certificate

Follow instructions

Work under pressure

Education

Sufficient education or training to read, write, and follow verbal and written instructions

Job description

Aramark is seeking a Food Service Worker in Massachusetts to assist with food preparation, maintain daily transaction records, and uphold high sanitation standards. The role supports the manager in daily operations and ensures meals meet quality and safety guidelines.

The position may involve lifting, standing for extended periods, and following uniform and PPE requirements. Training is provided in a fast-paced kitchen environment.