Campus Dining Supervisor: Lead School Meals

Elior; Memphis (TN); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Medical

Dental

Vision

UNUM coverage

Discounts

Commuter benefits

EAP

401k

Sick time & holidays

Tuition reimbursement

PTO

Job summary

Elior School Dining is hiring a Food Service Supervisor to oversee the production and service of school meals at University Schools Memphis. You will lead hands-on supervision of meal preparation, portioning, and serving while ensuring quality and compliance with NSLP guidelines.

The role emphasizes strong leadership, communication, and attention to detail to deliver high-quality dining experiences for students and staff in an onsite education environment.

Qualifications

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Responsibilities

• Provide hands-on supervision for preparation, cooking, and portioning of meals, following recipes.
• Ensure all meals meet quality standards.
• Oversee daily operations and labor for on-site dining services at the university.

Skills

Supervising staff

Communication

Organizational skills

Attention to detail

Education

Advanced degree in culinary arts

Job description

Elior School Dining is hiring a Food Service Supervisor to oversee the production and service of school meals at University Schools Memphis. You will lead hands-on supervision of meal preparation, portioning, and serving while ensuring quality and compliance with NSLP guidelines.

The role emphasizes strong leadership, communication, and attention to detail to deliver high-quality dining experiences for students and staff in an onsite education environment.