Campus Dining Operations Manager

Montgomery County Maryland

Manhattan (KS)

On-site

USD 55,000 - 63,000

Full time

14 days+
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Job summary

Kansas State University Housing and Dining Services (HDS) is seeking a collaborative leader to oversee a university dining center, ensuring high-quality food production, service, and inclusive work culture. The role requires strong management, communication, and financial oversight to support students and staff in a fast-paced environment.

Responsibilities include HR programs, performance reviews, and partnerships with Housing & Dining Services and academic units to drive excellence and

Qualifications

  • Requires a high school diploma (or equivalent) and five years of relevant experience.
  • Bachelor’s degree in a food service management, dietetics or related field.
  • Experience in high-volume, fast-paced food service settings.
  • Computer skills in word processing, spreadsheets, and menu management software (Computrition).

Responsibilities

  • Lead dining center operations and customer service with a focus on quality and compliance.
  • Develop employee training programs and conduct performance reviews.
  • Manage fiscal resources and facility operations to support excellence.
  • Build cross-department relationships within Housing & Dining Services and academics.
  • Collaborate with unit management to strengthen partnerships with colleges and programs.

Skills

Leadership
Foodservice management
Communication
Intercultural relations
Strategic thinking
Financial management
Staff development
Coaching and leadership

Education

Bachelor’s degree in food service management or dietetics
High school diploma with experience

Tools

Computrition
Word
Excel

Job description

Kansas State University Housing and Dining Services (HDS) is seeking a collaborative leader to oversee a university dining center, ensuring high-quality food production, service, and inclusive work culture. The role requires strong management, communication, and financial oversight to support students and staff in a fast-paced environment.

Responsibilities include HR programs, performance reviews, and partnerships with Housing & Dining Services and academic units to drive excellence and

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