Campus Dining Operations Manager

Insight Global; Lincoln (NE); On-site; USD 55,000 - 75,000; Full time

Job summary

Insight Global is seeking a Food Service Operations Manager in Lincoln, Nebraska, to oversee daily operations at a university's high-volume food service location. The role involves managing inventory, ensuring food quality, and supporting staff through scheduling and training. Candidates should have a background in food service management, proficiency in cost controls, and the ability to foster a team-oriented environment. The position offers the opportunity for professional growth within a dynamic setting.

Qualifications

• 4+ years of food service management experience in a high‑volume dining operation.
• Food Handler’s Permit, or ability to obtain.

Responsibilities

• Support the General Manager in overseeing daily operations.
• Monitor food quality, order accuracy, and customer service.
• Manage inventory, ordering, and cost controls.

Skills

Supervision of large-scale food production

Cost controls

Inventory management

Food safety/sanitation standards

Basic computer proficiency

Education

Associate’s degree or equivalent experience in a food‑related, business, or hospitality field

Job description

Insight Global is seeking a Food Service Operations Manager in Lincoln, Nebraska, to oversee daily operations at a university's high-volume food service location. The role involves managing inventory, ensuring food quality, and supporting staff through scheduling and training. Candidates should have a background in food service management, proficiency in cost controls, and the ability to foster a team-oriented environment. The position offers the opportunity for professional growth within a dynamic setting.