Campus Dining Cook — Nights, Weekends & Growth

Genuine Foods; Saint Leo (FL); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Paid Time Off

Holiday pay

Medical/dental/vision benefits

Career growth opportunities

Job summary

Genuine Foods is seeking a Cook for our production kitchen in Saint Leo, FL. The role involves preparing and serving meals according to daily menus and recipes, with emphasis on food safety and teamwork in a school environment.

You will work with educators and students, maintaining high service standards while supporting kitchen operations and cleanliness. This full-time role offers growth opportunities and a collaborative team culture.

Qualifications

• Must be flexible and team-oriented.
• At least 1 year of line cook or culinary experience.
• Available to work nights and weekends.
• Able to climb stairs and lift up to 50 lbs.

Responsibilities

• Ensure food safety standards at all times.
• Cook and prep food based on recipes and specifications.
• Coordinate with team to ensure timely service.
• Maintain a clean working environment and assist with cleaning duties.
• Keep area stocked and organized.
• Perform additional duties as assigned.

Skills

Team oriented

Punctuality

Food safety

Customer service

Flexible

Job description

Genuine Foods is seeking a Cook for our production kitchen in Saint Leo, FL. The role involves preparing and serving meals according to daily menus and recipes, with emphasis on food safety and teamwork in a school environment.

You will work with educators and students, maintaining high service standards while supporting kitchen operations and cleanliness. This full-time role offers growth opportunities and a collaborative team culture.