Campus Dining Cook - Menu & Service Pro

Smith College; Northampton (MA); On-site; USD 24,000 - 26,000; Full time

Job summary

Smith College in Northampton is looking for a Cook to prepare and present meals during assigned shifts. You'll work cooperatively to enhance the dining experience for students and guests, ensuring adherence to cooking standards and sanitation protocols.

The ideal candidate will have a high school diploma or equivalent, at least two years of cooking experience, and a state-approved sanitation certificate. The position offers competitive wages starting at $24.67 and potential growth within a supportive environment.

Qualifications

• High school education or vocational school education plus 2 years in quantity cookery.
• Current state-approved sanitation certificate required.
• Ability to communicate effectively and perform basic arithmetic.

Responsibilities

• Prepare, cook, and present all menu items per standards.
• Monitor food service area before and during service.
• Contribute to food production demands on other shifts.

Skills

Effective communication

Physical strength

Cooking skills

Sanitation practices

Education

High school education or vocational training

Culinary Arts Degree preferred

Job description

Smith College in Northampton is looking for a Cook to prepare and present meals during assigned shifts. You'll work cooperatively to enhance the dining experience for students and guests, ensuring adherence to cooking standards and sanitation protocols.

The ideal candidate will have a high school diploma or equivalent, at least two years of cooking experience, and a state-approved sanitation certificate. The position offers competitive wages starting at $24.67 and potential growth within a supportive environment.