Campus Dining Chef & Kitchen Supervisor

Compass Group USA; Highland Heights (KY); On-site; USD 48,712,000 - 54,443,000; Full time

Benefits offered by this job

Full-time benefits

Sick time

Holiday pay

Instapay

Job summary

Compass Group USA in Highland Heights, KY is hiring full-time CHEF to lead kitchen operations in our campus dining program. The role directs cooks and food-service staff, ensures sanitation, and delivers high-quality meals in line with recipes and schedules.

The schedule is Sunday through Thursday, 12:00 pm to 8:30 pm; prior cooking experience is required. We offer full-time benefits, sick time, holiday pay, and options like Instapay to help you manage pay.

Qualifications

• Prior cooking experience is required.

Responsibilities

• Supervises cooks and associates in preparing, cooking and serving food, ensuring sanitation and service standards.
• Supervises hourly kitchen staff, including scheduling, payroll, training, counseling and reviews.
• Efficiently prepares high-quality food items according to recipes to meet production, delivery and service schedules.
• Ensures proper presentation, food quality, portion control and serving temperatures.
• Tracks food use, waste and consumption to requisition or purchase product.
• Receives and inspects product and supplies for quality and quantity to ensure inventory.
• Maintains sanitation of equipment, supplies and utensils and keeps workstation clean.
• Helps select and develop recipes and menus.
• Performs other duties as assigned.

Skills

Cooking experience

Job description

Compass Group USA in Highland Heights, KY is hiring full-time CHEF to lead kitchen operations in our campus dining program. The role directs cooks and food-service staff, ensures sanitation, and delivers high-quality meals in line with recipes and schedules.

The schedule is Sunday through Thursday, 12:00 pm to 8:30 pm; prior cooking experience is required. We offer full-time benefits, sick time, holiday pay, and options like Instapay to help you manage pay.