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Illinois State University’s Department of Event Management, Dining, and Hospitality seeks a Culinary Associate to join the dining operations team. You will prepare a variety of menu items, from salads to pizzas, under the guidance of experienced culinary professionals in newly renovated facilities.
The role emphasizes quality ingredients, safety, teamwork, and excellent customer service as part of a diverse campus dining program. This is a full-time, calendar-year position with bid-based hours.
Illinois State University’s Department of Event Management, Dining, and Hospitality seeks a Culinary Associate to join the dining operations team. You will prepare a variety of menu items, from salads to pizzas, under the guidance of experienced culinary professionals in newly renovated facilities.
The role emphasizes quality ingredients, safety, teamwork, and excellent customer service as part of a diverse campus dining program. This is a full-time, calendar-year position with bid-based hours.